Le Cedrare In Illasi

We made a dream come true by celebrating our wedding in this fairytale location. The organization of the ceremony was perfect. The dinner began with a sensational start, with finger food and delicacies of every kind, top-quality and abundant. The dinner was refined, and the wedding cake extraordinary. A heartfelt thank you to Eleonora and her staff, who were very knowledgeable, kind, and professional. Floriano and Laura

Went for a wedding. Well, aside from the beauty of the venue. The garden. Everything. Beautiful atmosphere and competent, non-invasive staff. The outdoor buffet was carefully set up. The mini appetizers were each better than the last. The outdoor tables were absolutely relaxing. Inside for dinner, it was neat, clean, and beautifully set up. The food was a dream. Everything was delicious: the asparagus risotto and egg mimosa were spectacular. The nettle tart. The meat. Everything was good, and I absolutely had seconds. The wine: the Soave, delicious, fruity, and fresh. Everything was beautiful.

A beautiful location, the restaurant is housed in the building opposite the main villa, with an outdoor terrace overlooking a lovely garden. Dine outside surrounded by greenery and tranquility. The interior rooms are frescoed. The dishes are well-prepared with quality ingredients. The staff is friendly and courteous. Good value for money. Parking is available right outside the entrance.

All the dishes were exceptional, from meat to fish, with very fresh ingredients and well-thought-out dishes. The wine list was also excellent. Service was a bit slow, considering there were only a few tables in the room.

A sublime experience A location with meticulous attention to detail, a varied menu featuring quality ingredients and exquisite dishes. It won the 4 restaurants award, and I can say it's a well-deserved victory. The price is more than reasonable for the quality/quantity ratio. The staff is friendly, smiling, and helpful. We will definitely be back.

Remarkable grounds & a very good restaurant. I wasn’t sure what to expect, but I didn’t expect this. Very memorable, great service & food

The enchanting setting leaves you spellbound by the villa's meticulous attention to detail and grandeur. We opted for a tasting menu because we wanted to try various dishes from the kitchen: it was the perfect choice, from the cod starter to the super-delicate dessert. I highly recommend it. Kudos to the staff, too.

Impeccable food and service, breathtaking location! A must-try!

A wonderful location and exquisite dishes with sufficient variety and high quality, although the fish portions are perhaps a little small... The kitchen staff is young and friendly, the Count is a charismatic man, and his wife is equally hospitable.

I dined at this restaurant, drawn by the location's fame. The location is undoubtedly its strong point. The interiors are well-kept and the gardens are truly enchanting, but one discordant note concerns the coat check: the garments are stored in a room that feels more like a warehouse, among boxes and watering cans. In a establishment of this caliber, I would suggest having the waiters handle the jackets, avoiding having guests enter such a messy environment. Unfortunately, the service was the sore point of the evening. The wait times were decidedly excessive, both for orders and for the dishes to arrive. Even though the room wasn't full (there were two large tables and a few other tables), I found the excessive noise made by a waitress while clearing the table next to ours inappropriate. In a context like this, discretion should be the priority. Applause goes to the youngest waitress, the only one who stood out for her politeness, kindness, and professionalism. Unfortunately, I wasn't particularly impressed with the dishes: the flavors were adequate but didn't "make an impression." A special mention, however, goes to the dessert: the idea of ​​a clock-shaped dessert with various flavors of crème brulee was truly original and well executed, definitely the highlight of the dinner.