Le Bontà del Capo In Conca dei marini

Le Bontà del Capo in Conca dei Marini was our favourite restaurant in Italy! The food was outstanding, the atmosphere incredible, and the views over Conca dei Marini were breathtaking. Antonio, the owner, and his team were fantastic, making us feel so welcome. As visitors from New Zealand, we couldn’t recommend it more! Thanks for the wonderful hospitality- the kiwis

Product and service quality of 10! The best quality-price ratio in the area. Extensive wine selection, delicious and very well cooked fish. To repeat!

The staff was extremely kind to us! Food was very good but honestly nothing extraordinary.

Stop reading reviews and just go! You'll love the provola in foglie di limone. Then go for the ravioli con ricotta e limone or pesce fresco del giorno alla griglia. But if none of that excites you, just enjoy one of the views of the Gulf of Salerno from the terrace.

A unique place, family atmosphere, wonderful food created with passion, from local, freshest products. I've been there several times and I'll come back again. I can't wait and I recommend it 120% 😃

Well done chef Fiorenzo in making his guests feel at home, enterprising and full of ideas, he makes hospitality his must, the coast and its views are a splendid setting, congratulations

Beautiful place with very good prices and delicious dishes! wonderful evening in a very summery October, we ate on the outdoor terrace and had a great time! Advised !

We went here for lunch, incredible location and view. Excellent food, quality products. Very kind staff! Recommended 👌🏻 average price.

Mi primo y yo habíamos planeado la gira de limón con Chef Fiore durante meses. Iba a ser uno de los puntos culminantes de nuestro viaje y no nos decepcionó. Chef Fiore nos dio la bienvenida como familia a pesar del hecho de que nos costó mucho llegar allí. Tenga en cuenta que el restaurante está en la cima de la colina en el pueblo y necesitará transporte para llegar desde la carretera principal. Tuvimos la comida más maravillosa de nuestro viaje, cada plato con influencia de limón. No solo fue increíble el sabor sino que la presentación fue hermosa. Chef Fiore nos enseñó a hacer limoncello junto con una degustación. Fue muy divertido y delicioso. No puedo esperar para intentarlo en casa. Recorrimos su limonero y aprendimos a abrir una botella de champán con un sable. Recomendé este tour a todos los que conocimos durante el resto de nuestro viaje. Espero volver algún día en el futuro. Todos nos trataron como a la realeza. Gracias Chef Fiore y todo su personal y familia.

Ótimo atendimento - fizemos reserva e chegamos um pouco atrasados entretanto fomos bem recepcionados. Pratos saborosos - decidimos escolher pratos voltados para peixe/ frutos do mar e a qualidade era ótima!(E em grande porção) Valor justo - o preço foi justo pela qualidade dos pratos que pedimos. Para finalizar o restaurante possui uma vista linda!