The food is good 😊 I will definitely come back when I'm in the area
Edson Vidal vargas
.
24 Aprile 2026
8,0
Cozy and quiet place. We had a very good dinner, the staff were kind and courteous. The price was reasonable. Recommended.
Roberto Robelli
.
14 Aprile 2026
8,0
Everything ok, price and quality.
Antonio is great!
massimiliano filippi
.
10 Aprile 2026
10,0
Pizzeria and restaurant with fast service, good food, and a clean, well-maintained environment. We had fish starters and main courses, and everything was very good. The staff are very friendly, and the prices are average.
Luca Tamagni
.
14 Marzo 2026
8,0
Very good and plentiful food, we will definitely be back
Marco
.
06 Marzo 2026
10,0
🍕 The pizza is good and very large. The dessert is good. The staff is very friendly. They serve you very quickly if there aren't many people, otherwise it's very slow, but it's not the waiters' fault. The atmosphere is very nice. If you prefer something else, for example, a first or second course, the dishes are very generous.
Good bill.
bruna Ceola
.
14 Febbraio 2026
10,0
I can only give my opinion on the Margherita pizza. I found it too thin, but it wasn't bad. It must also be said that at that price, a Margherita pizza is now impossible to find.
The staff was friendly and professional. The atmosphere was nice and tidy.
Tiziana De Angelis
.
25 Gennaio 2026
6,0
This restaurant in Milan is run by a Sardinian-born owner.
The staff are cheerful and helpful, and the menu is decided based on the fish, lobster, and other dishes on offer.
Everything from the appetizers to the main course is delicious, but the portions are quite large, so it might be best to go with 3-4 people so you can sample a variety of dishes.
This is definitely recommended for seafood in Milan.
hiro.s
.
06 Dicembre 2025
10,0
Company dinner, we ate very well at a fair price. The fried food was exceptional.
Mauro Bertuzzi
.
05 Dicembre 2025
10,0
I reviewed this place a couple of years ago under the old management, giving it one star—it couldn't have been any lower.
Now, under the new management, I've had lunch there for several days and can only compliment everything, always at lunchtime with the daily menu.
Ermes Gasparini
.
26 Novembre 2025
8,0