Le 4 Lire In Castiglion fibocchi

We had a good time, but at first glance, I'd say it's more of a place for first and second courses than pizza... although I can't explain why. It's meant to be a neither-positive nor-negative comment. Beautiful setting on the outskirts of Arezzo, with lots of greenery and even a small lake. The outdoor dining area is really nice, clean, and tidy. Lots of tourists, which I'm very pleased with. We had pizzas, which were really good and tasty. The service was quick and efficient, but again, I'd like to go back for something other than pizza, especially since the dishes we were served were very well-presented. We'll definitely be back.

Everything was truly excellent...even the pizza was excellent.

We only tried the pizzas, which were good and well-made. The beer was cold and the prices were reasonable.

The crostini and the sausage and truffle pizza are good.

We'll definitely be back to finish sampling all the dishes the kitchen produces. The atmosphere is quiet and well-kept, and the owners are incredibly kind and make you feel at home. Thank you so much for your dedication to making everyone who enters your restaurant feel at home.

Amazing restaurant! The service can be a little slow at times, but the food is absolutely fantastic! The owner is very friendly and (rightfully!) proud of his restaurant and his food ♥️ We've eaten there several times and have always been completely satisfied – especially with the quality of the selected ingredients and the meat ♥️ Everyone in Arezzo MUST eat here at least once ♥️

The food is really delicious and the atmosphere is amazing!!

We had a very good meal there. The restaurant, which used to be a stable, is located a little way off the road. The food is excellent. Our dog was allowed in. There was a group of Italians staying there, which naturally made it quite noisy.

A very pleasant surprise in an unlikely location. The tuna tartare is excellent, the pizzas are good, and the service is top-notch; highly recommended.

We were a group of six on May 9, 2026. Everything was absolutely delicious. From the steak tartare to the tagliata, homemade pasta, and appetizers. Great staff, a relaxed owner, and very reasonable prices for this quality. We'll be back. The Hackenberg Family from Bavaria