Lastra a Vigna - VinOsteria In Lastra a signa

Liked it, good dishes and good price

Exquisite cuisine and impeccable service. A little small but very nice atmosphere.

Siamo capitati in questo locale per caso, in quanto su alcune app risultava chiuso il lunedì. Fortunatamente era aperto e abbiamo mangiato ottimamente bene. Bruschette buonissime, pico cacio e pepe ottimi e le polpette……. Che dire: sembravano quelle che faceva mia mamma. La signora che ci ha servito é stata gentilissima e cordiale. Ci siamo trovati così bene……che ci siamo ritornati un usino di giorni dopo. Assolutamente consigliato

The environment is intimate and welcoming, with an open kitchen that creates a familiar and convivial atmosphere. The staff is known for their courtesy and helpfulness, making the dining experience even more pleasant. Cooking and Dishes The menu offers typical Tuscan dishes prepared with high quality local ingredients. Among the specialties, appetizers such as liver crostini and a selection of local cured meats and cheeses stand out. Among the first courses, the pici with Cinta Senese ragù are particularly appreciated, while among the second courses the Florentine steak represents an unmissable choice for meat lovers. Homemade desserts, such as cantucci with vin santo, offer a perfect ending to the meal.  Wines and Price The wine list is focused on labels from the Lastra a Signa area, allowing you to pair dishes with local wines that enhance their flavours. Prices are competitive, with a full meal ranging between 19 and 28 euros per person, offering excellent value for money.   Conclusion Lastra a Vigna VinOsteria is an ideal destination for those who want to immerse themselves in the Tuscan culinary tradition in an authentic and welcoming environment. The combination of expertly prepared dishes, local wines and friendly service makes this restaurant a must-see for lovers of good food.  Rating: ⭐⭐⭐⭐⭐ (5/5)

Cozy, calm environment. Varied menu even outside the menu. The owner is there without being there. Excellent truffle tagliatelle. Divine sweet chocolate and pear. I'll be back

I didn't know him but friends told me about him enthusiastically. They were right, excellent ravioli, excellent duck petyo with taryufo at fair prices. Beautiful evening. Excellent welcome. What can I say if you don't try it it's a missed opportunity

We had a great time, to be repeated.

Today we met with friends and went to this really nice tavern. A not very large but well-kept and welcoming environment. Sabrina, owner and chef, had opened just for us today, in fact for lunch she is only open by reservation, and it was a quiet, delicious and truly pleasant lunch. We had fun with the first courses, all different, and then all you wanted were meatballs! Traditional cuisine but with a pinch of novelty, cooked with love. Highly recommended!

Osteria with top appetizers and first courses, wide choice of local products and local wines that pair well with the dishes. Fair price

MANGIARE? PURA POESIA Ho portato degli amici di Milano , abbiamo mangiato una serie di antipasti che poi vedete le foto e un risotto e la tagliata e dolce La cosa principale è la qualità delle pietanze e da persona che piace mangiare la bistecca sono rimasto scioccato in maniera positiva della tagliata del sapore e tenerezza veramente sublime Poi tutto buono e genuino anche il dolce una leccornia Altra nota positiva vino del paese riserva a 15 euro ottimo