L'Antico Pozzo Pizzeria Rosticceria In Catanzaro

I had dinner for the first time last night 02/01/25, a small but welcoming place, friendly staff. This is what I found positive. As for the food, I'm sorry but it's NO! I ordered a Bolognese arancino (cold, without salt, overcooked rice), classic chips (also cold, without salt and not at all crunchy) seemed to have arrived with home delivery service, apparently good pizza, but I assure you that there is it's much, much better. Account proportionate to quality.

One of the best pizzas I've ever eaten. Welcoming place, friendly staff and then Francesco, the pizza chef... Top! Attentive to the customer's needs, especially in the search for the product to combine the various fresh and seasonal ingredients to offer variety to his fantastic pizzas. I will definitely come back to try the cuisine too...

It's not bad. Good, rather light pizza. Discreet Morzello. Friendly staff. Economic. A bit dull environment...I would put on some piped music.

The pizza is a cross between Neapolitan and traditional pizza, very light!, punctual in preparation, it's a shame they don't have home delivery, the cost of the Margherita is less than €5. The rotisserie is made with good oil, the color is light, the morzello for me who am a connoisseur of tradition needs improvement! Exquisite owner, honest and winning prices, I recommend it.

Più volte a Catanzaro abbiamo cenato in questo piccolo locale dove pizza, rosticceria e il piatto tipico, l'illustrissimo morzello, sono di alto livello. Prezzi buoni e servizio estremamente cortese.

Excellent pizza, light and tasty, as is the morzello. Great idea to reintroduce the Carioti-style fried calzone, the food for which the location became famous in the 1970s under previous management

Buonissima pizza ultra leggera e gustosa,proprietari gentilissimi,locale curato e terrazzino x l 'estate. Da tornarci per provare il resto!!!

Excellent pizza, in addition to the kindness of the owner... who even though it was late, was kind and helpful. Congratulations, we'll be back...