Catojo Spinetto In Badolato

Dinner was an amazing experience. It was a set tasting menu. Antipasto consisted of at least 7 items, a variety from sea and land. The pasta and seafood secondo were delicious. The wine that was recommended was also delicious and paired well with the meal. The decor is so quaint. The restaurant is actually an old storage room "Catoja" where wine, cheese, salami, etc were stored before refrigerators. The tablecloths were hand crocheted. We requested local music and they were happy to oblige. It was my birthday and our server went to the trouble of putting a candle ony dessert. We would not hesitate to return.