An excellent place to enjoy traditional Piedmontese dishes. The restaurant has several rooms and a good capacity. Even without a reservation, we were able to find a table. The mixed antipasti platter is a great way to sample the various Piedmontese dishes. The bread arrived a little late, but otherwise, everything was perfect.
Mauro Rajteri
.
12 Novembre 2025
10,0
I stumbled upon it by chance last Monday and had a wonderful time. I love the atmosphere of this historic Turin trattoria. The agnolotti are delicious, the roast sauce is like homemade, and the vitello tonnato is also delicious. The wine is on tap, but definitely enjoyable. I'll be back.
Giancarla Cancian
.
08 Novembre 2025
10,0
A wonderful discovery! Warm welcome, delicious food, and the brick-built basement dining room is worth a visit. Excellent staff. We'll gladly return.
Nathalie Donadille
.
08 Novembre 2025
10,0
A classic Piedmontese restaurant. More elegant than rustic, but still retaining its authentic spirit. The quality and price are reasonable. Recommended.
Fred
.
07 Novembre 2025
8,0
since we wanted to go to an authentic restaurant that serves food from the region- we picked these. despite its quiet exterior, we were greeted by a place with a personality, kind staff, and locals that seemed like they have been going back to this place (they were known by the servers). we ordered what was recommended in the menu and we were not disappointed. dishes made with love & passion. highly recommended experience
dian
.
05 Novembre 2025
10,0
Very Piedmontese, perhaps there's no need to say more. Oh yes...I definitely recommend the tiramisu.
Francesco Santoro
.
05 Novembre 2025
10,0
A delicious lunch, friendly and quick service
Eleonora Pierro
.
04 Novembre 2025
10,0
Very nice...retro style and the food is very good!
Maurizio Marinari
.
03 Novembre 2025
10,0
Stumbled across this gem by accident. Popped in and got a table luckily. Lovely food, great atmosphere, historic restaurant with good service and a fantastic dining experience.
Leaburn
.
02 Novembre 2025
10,0
A historic Piola, run by the same family for four generations, the interior has a vintage style, and the menu is written in Italian and Piedmontese dialect. They offer traditional dishes, including the veal with tuna sauce and raw sausage.
But we chose to dine here with one goal in mind: the Grissinopoli. Excellent quality meat, crispy breading, and generous portions—I recommend trying it!
Giorgia
.
01 Novembre 2025
8,0
Google
TripAdvisor