Lambrusco In Bologna

7,4

Basado en 3.558 opiniones encontradas en 3 webs


tend

563
Di 1.699
in Bologna
83
Di 120
di cucina Cucina bolognese in Bologna

Gestione recensioni

The food is definitely good but the portions are small for what you pay. We took the menu for everyone, but they are basically tastings.
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02 Giugno 2025
8,0
Alloggiamo c/o Holiday inn Fiera Bologna e cercavamo x la nostra cena qualcosa di tipico ma fuori dal caos del centro storico ( ztl/ parcheggi … km a piedi …. Già fatti in giornata 01/06 ) quindi leggendo le recensioni prenoto un tavolo x 3 in veranda . Il locale dista circa 7 km e’ un casolare tipico con arredamenti che informali . Tempi d’attesa veloci , camerieri giovani e gentili anche se forse la ragazza alle prime armi … ma carini . Abbiamo preso un menù fisso x 3 che comprende un tagliere di salumi formaggi tigelle e gnocco fritto e 2 tipi di orino : tortellini e tagliatelle al ragù bolognese … tutto molto buono … poi una bottiglia di Lambrusco e una coca in bottiglia più un acqua … tot 112 non proprio conveniente ma in linea con prezzo spesi ovunque in zona in questi giorni . Se siete in zona ve lo consiglio .
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in TripAdvisor
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01 Giugno 2025
8,0
We went late on a Friday night and, given the few people in town, we managed to find a place for 3 and the place was very quiet and not very crowded. The staff is friendly and made us feel at home. We chose the €25 per person menu option which includes a second course of first courses (they bring you the pan to the center of the table and then you help yourself) and then the platter with hot tigelle and crescentine. We added a liter of house Lambrusco and a dessert that we split between 3 and we paid €35 ​​each. Good quality and excellent portions. Honest and normal prices. Recommended the gramigna with sausage ragù!
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31 Maggio 2025
10,0
The cold cuts and crescentine are good. Prices are a bit high for the level of the place.
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28 Maggio 2025
8,0
Everything was great! I highly recommend the lard pesto to accompany tigelle/bread/crescentine. I can't wait to go back. The two of us had the platter with a crescentina and we couldn't finish it. Exceptional cured meats.
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in Google
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27 Maggio 2025
10,0
Restaurant with typical Bolognese food Nice and attentive staff Abundant dishes, well prepared and served. To return
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in Google
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25 Maggio 2025
8,0
Super friendly staff, fantastic food, especially the cotoletta bolognese: superb! To return at the first opportunity!
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21 Maggio 2025
10,0
Locale tipico , non turistico dove si possono assaporare i tipici piatti della tradizione emiliana , ottima la qualità dei salumi accompagnati da buoni contorni , buono anche il livello dei primi proposti , rispecchia a pieno le aspettative di chi passando per Bologna spera di ritrovare in ristoranti vicino al centro , buono rapporto qualità prezzo , costo medio per cena completa 35 euro a persona .
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in TripAdvisor
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20 Maggio 2025
8,0
Excellent value for money. Fast service, the guys are polite and helpful. The food is good and the price is absolutely average. We were satisfied and we will be back.
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in Google
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19 Maggio 2025
8,0
Excellent restaurant in the fair area to eat traditional food. Tigelle, crescentine, cured meats, cheeses, pickles, tortellini: all good. Very kind and friendly host. Nice outdoor veranda.
Più commenti
in Google
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18 Maggio 2025
8,0

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14/06/2025: The place is welcoming, it has something lived-in and authentic. The staff is kind and the service is good. The menu is not kilometer-long, the right proposal to meet the favor of those who want to taste something typical. The house appetizer is excellent, various tastings that fill you up properly. The off-menu is interesting, they offered us black truffle and at my request the chef agreed to prepare tagliatelle with butter and truffle, a delicacy. The quality-price ratio is noteworthy, being in the center of Bologna it is unusually high. I highly recommend it.
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Recensioni

Trattoria Dai Birichini

05/05/2025: After a day in Bologna before returning to the hotel we had dinner here. Very friendly and helpful staff, we ordered the green lasagna, the schnitzel with raw ham and cheese and potato fondue, which was the BOMB, a sliced ​​beef and a chicken salad. All very good and above all very generous portions.
31/03/2025: There is a trace of tradition but lacks flavor and love in substance. Chaotic and poorly organized service despite the kindness and cordiality.

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