La Vineria In Milano

Highly recommended. Excellent food and extremely attentive service. The wines are high-quality and the prices are absolutely fair.

Impeccable restaurant, from the service to the dishes offered! If you are looking for a place to satisfy your desire for good and beautiful food, La Vineria is the perfect one! We stopped here for lunch because as we passed by we were attracted by the wording gluten/lactose free and vegan on the outside, and being celiac I immediately wanted to try it! The interior is warm, welcoming and intimate, the atmosphere as well, with pleasant jazz music in the background that makes everything even more enveloping. Excellent wine list and cellar, the jewel in the crown of the restaurant, which offers both great labels from Franciacorta and Garda. Of course, a business lunch is also available for lunch, but we tried the à la carte menu. We started with an appetizer to share: fritters with fried artichokes. Fabulous, the crunchy consistency of the crispy and fragrant external breading combines in perfect contrast with the creamy interior, the salty tip of the external artichokes and the base sauce with a hint of acidity that makes everything more appetizing! Next, spaghetti with prawn, chilli pepper and basil pesto and fried lake fish, all strictly gluten-free. We found everything excellent! My spaghetti was creamy, enveloping but with that hint of spiciness that breaks the sweetness of the prawn. Very fresh fish, of the highest quality and in the raw prawn as a topping, you could feel it all and I loved it! The pasta was also cooked to perfection. The fried food is crunchy, very light and not greasy at all, just the right amount of salt, the fish retains all its characteristic flavour and the vegetables are excellent. The homemade tartar sauce accompanies everything perfectly, with the right hint of acid and freshness that breaks the natural taste of the fried food, making it all even more pleasant and delicious. The service is young and professional, very friendly, fast and efficient! We had a great time! The quality/price ratio is absolutely in line with the excellent products offered on the menu and with the context in which it is placed. Of course, the fact that almost all dishes are available in gluten-free, lactose-free and vegan versions adds even more points to this beautiful corner of pure taste in the heart of the city.

Excellent experience with refined and very well-prepared dishes combined with excellent quality wines. Central location. Well-kept place and kind and attentive staff. I will definitely return.

Wir sind eher spontan hier gelandet. Der Wirt hat alles alleine gestemmt und hat das einfach großartig gemacht. Die Weine waren großartig und das Barefoot auch. Wir können es uneingeschränkt empfehlen. Man kann die Weine auch mit nach Hause nehmen. Der Liter Chardonnay kostet zum Beispiel vier Euro. Bringst du deine eigene Flasche mit? Zahlst du nur den Wein und der Flaschenpreis wird noch abgezogen. Sehr zu empfehlen

Excellent, everything. There isn't much that's vegetarian, but my freshly made vegetable dish was delicious. Also delicious are the beef in oil with polenta, very tender and tasty, and the desserts, Catalan cream with ginger and rosemary, and the creamy one with blueberries and hazelnuts. Delightful waitress and chef and super relaxing environment.

I have often been to this place and I must say that every change in the menu amazes me with the choice of combinations and flavours On Sunday I was with my mother and my grandmother and we had the fish and chips with lake fish, the vegan version tarte tatine of onions and pears and the risotto with white turnips, currants and amberjack, all excellent, we will definitely return

Excellent, quality food with excellent presentation. Precise and fast service. Delicate and pleasant environment. Nice warm atmosphere. Good value for money, I would go back. The artichoke appetizer, the typical raviolini, and the duck are recommended. €50pp starter (or second course) and glass of wine, plus dessert

attracted by the name we then really appreciated the rich and highly seasoned cuisine which however was not heavy: we chose typical land dishes. a tip for the chef: pair the zabaglione with the sbrisolona!

Perfetto, ottimo posto per aperitivo o uno spuntino, personale carinissimo e super efficiente. Lo consiglio vivamente. Vista stupenda sui Navigli

The atmosphere, Danila's attention, the food and the wine were spectacular!!!! Traditional Brescian food 100% delicious