La Vecchia Terrazza In Ostuni

A cold restaurant with dust on the tablecloths, napkins, and lamp, and to top it all off, dead flies on the sill! The ravioli was delicious but lukewarm, the starters good, but the dessert very ordinary. It's a shame, we expected more from a restaurant with a 4.7 rating on Google.

Started off with the selection of land and sea starters and ended up with the tagliata and the lamb cutlets which were fantastic. Wine was fantastic and the view very good. Great value you just can't go wrong... Superb

Comenzó con la selección de entrantes de tierra y mar y terminó con la tagliata y las chuletas de cordero que eran fantásticas. El vino era fantástico y la vista muy buena. Gran relación calidad-precio que simplemente no puede ir mal. . . Magnífico

I had my first Italian cooking class here. The experience was amazing! The owner/chef and with his wife was very nice and hospitality and friendly. Food was amazing too! If I could give more than 5 stars I would definitely do!

Excellent food, excellent service from the blonde lady, very professional and also nice... guys, dessert, I ate two.

Pretentious Restaurant. Food is okay, but not more than that. Logistics leave much to be desired = waiting a long time to place an order, but removing plates too quickly and serving the next dish, while the dining partner is still busy with the anti-pasti. Prices are somewhat dubious= note the anti-pasti for '2 persons minimum'. So there is double counting... Well, that's a shame. Success.

Excellent food! I especially liked the appetizer; prawns in n'duja sauce. Fantastic ambiance on the terrace! A small well-intentioned criticism, the wine list is excellent but too broad, while the food menu is perhaps a little too narrow. I was eating meat that day, but among the 4 offered meat dishes, I couldn't say that I liked any of them! Regardless, the food was all very tasty and very well prepared!!

A magnificent setting, very welcoming servers. The top meal, top freshness, top quality, top cooking to enhance them. As for the final bill: reasonable, excellent value for money (75€ for the 2 of us). Only compliments. Guillaume & Sabrina.

this place is beyond amazing everything is top notch the food the service the view the whole experience.

Au pied de la vieille ville en bas de quelles marches un restaurant typique de la region avec des voûte tout en pierre vous êtes accueilli pas la patronne très souriante et très amicale vous vous sentez tout de suite à l’aise. Côté plats nous avons commencé pas des poulettes de poulpes et des gamberetis crudo délicieux ceci accompagné d’un sauvignon blanc du nord Des pouilles « Blanc Fumé « . Ensuite spaghettini maison au poivre noir et truffes proposé par le chef, très bien servi. Comme désert un sorbet citron artisanal absolument divin et un moelleux aux chocolats parfaitement fondant. Vraiment aucunes fausses notes, le vient lui nous saluer à noté une magnifique terrasse pour l’été avec une très belle vue. À ne pas rater !