La Trava In Scarmagno

It's a very basic restaurant, with simple, home-cooked dishes. The quality/price ratio is affordable for everyone, from workers to retirees. It's a very popular restaurant; reservations are recommended.

Great restaurant at a good price

Excellent restaurant!! Excellent traditional Piedmontese menu.

Excellent dishes, simple and very tasty. Traditional menu and adequate portions. We arrived and, seeing that there were small children, they served us immediately. Prices are inflation-proof!!! We'll definitely be back!

A traditional Piedmontese restaurant and bar, simple in style and presentation, whose strengths are local dishes, authentic and freshly prepared. The service is excellent, brief but efficient, and also quite quick. The portions are generous, and the dishes have a home-made touch (which is a compliment). The presentation of the dishes is standard. The price is reasonable. Yes, you leave satisfied.

Everything cooked here is always a dream.... Especially because they use top quality ingredients.

Nice and friendly place, excellent food, generous portions, fair bill, helpful and friendly staff

Clean and bright, located in a tiny, quiet village; attentive and friendly staff; generous portions and delicious dishes, both Piedmontese and Italian in general. Very reasonable prices. It's like an osteria, and the atmosphere is a bit "homey," but I think it gives it a rustic feel. The prices are also very reasonable. As a previous diner said, "the internal parking is for a select few," but you can park about 80-100 meters away. I was there on Wednesday at noon and, as I wrote, I had a great time. The other customers are quiet and respectful, so even though the place is large, it's not noisy. I only took a photo of the first course (which is actually a mix of appetizers) and then I gorged on it and forgot to take any more photos! Highly recommended! Oh, and for evenings or weekends, it might be best to book...

A guarantee, the menu has remained unchanged for decades. A certainty, no frills, but well-made dishes at fair prices. Importantly, the first courses are fresh sauces, without the use of stock cubes or glutamate; even if you eat a lot, you won't have any digestion problems.

The food is very good, the place is simple, like going back 20 years, a truly beautiful, original Piedmontese trattoria. Always busy at lunchtime.