La Terrazza In Celano

We happened upon this wonderful place by chance, with a panoramic terrace and simply amazing food! If you want to eat Abruzzo meat, you can't miss La Terrazza! We're planning to return in September! Greetings from my sister too :)

Excellent meat, charming place, very kind!

Spectacular meat Giampiero the manager nice and friendly kind staff

well what is there to say a place on an old avenue of the town of celano entering this place or rather called evening atmosphere this place is introduced by a joking owner kind and welcoming then you go on to the second step telling the specialties of our land starting with a sweet and good egg with truffle cooked with precision with a snowfall of freshly produced truffle moving on to the cutting board with a hand-cut ham a hand-made cheese with a beautiful central burrata with a decoration on the edge of the cutting board with different types of seasonal fruit excellent of level 1 well what to say after all this universe moving on to a beef steak called marchigiana abbruzzese cow with a white color with a cooking on like the precision made by the owner giampiero well what to say do not forget to taste his famous arrosticini handmade in the morning and sold fresh and fragrant on the spot after this journey as Dante Alighieri said in the 3rd canto comes his moment of a tiramisu called tiramisu revisited fantastic experience do not forget to come and eat his world champion steak thanks to the owner for his very kind welcome and excellent quality of food

Excellent service, beautiful evenings but above all excellent steaks presented by the very friendly owner Giampiero

The owner welcomed me as soon as I crossed the entrance door. Warm and fraternal welcome. The place is truly excellent, a terrace overlooking the entire valley and a natural cool despite the heat of these days. I had roast uni and baked potatoes with a very fresh valetian salad. Everything very good, cooked to perfection. I also take home some tricks for cooking meat on the grill. Highly recommended.

I went for dinner on the evening of 11/06 and lunch on 12/06. WOW experience, the food was excellent, the owner, who is also a chef, cooks divinely. The waiter, friendly, very attentive to customers. At dinner I enjoyed their cutting board, raw ham, salami, burrata, pecorino and omelette all accompanied by a freshly baked focaccia. Egg with truffle. Followed by beef steak, fabulous. Tiramisu to finish. The next day for lunch, mushroom and sausage lasagna, arrosticini and tiramisu. What can I say, if it were possible I would have given 10 stars. HIGHLY RECOMMENDED, if you pass through Celano, a must-see. BOOK in advance, even during the week. Food quality and value for money TOP.

Terrace Excellent location Professional and accurate service Sublime menu and flavors

Accolti da Giampiero abbiamo gustato degli sfiziosi antipasti e abbondanti bistecche e arrosticini, il tutto ad un onesto conto.

Il titolo sorpreso si ferisce innanzi tutto all’accoglienza del proprietario come se un cliente fosse uno di famiglia con baci e abbracci… location molto accogliente…. La carne poi che lo dico a fare OTTIMA.. 5 pallini li merita tutti. Rapporto qualità prezzo nella norma