La Terrazza In Courmayeur

We had an appetizer, a first course, and a second course, which we shared. I assure you, we left feeling satisfied: the portions were generous. All dishes were served with care, in a characteristic and welcoming atmosphere.

We went to eat at this restaurant after our day of skiing. We were welcomed as if we were at home. The owner, a very charming character, was very attentive, and the cuisine, full of reinvented classics, greatly surprised us. A very pleasant evening.

Thank you for the excellent service!

Excellent food, well-maintained and modern location. Friendly and friendly staff. Excellent if you're passing through Courma.

If you are looking for an authentic taste of the Aosta Valley, this restaurant in the heart of Courmayeur is a true gem. It is one of those rare places that manages to be a favorite for local residents while remaining incredibly welcoming to tourists. The atmosphere is warm and genuine, largely thanks to the friendly owner who makes every guest feel like a regular. The menu is impressively large with a deep focus on regional flavors. I highly recommend the local trout sourced from a neighboring village as it is exceptionally fresh and perfectly prepared. For the full experience, you cannot leave without trying the traditional Caffè alla Valdostana. Sharing it from the wooden friendship cup is the perfect way to end a meal. It is also surprisingly child friendly for such an expert culinary spot, making it a great choice for families who don't want to compromise on food quality. This is easily one of the best spots in town for anyone wanting a real piece of mountain culture.

We had lunch at La Terrazza as soon as we arrived in Courmayeur. We were treated to a special welcome, thanks to the location, the food, the courtesy of the staff, and the friendliness of the owner. Despite having five rowdy children, they were incredibly kind! We ordered several typical local dishes, expertly recommended, and all were excellent. Highly recommended! We'll be back!

Service is very slow, food was good. Enjoyed going there but would not go back. We were not served for even drinks for 30 minutes and never got our appetizer. The food was good but very slow service.

The elegant and bright atmosphere is ideal for a quiet dinner or a tasty lunch. The cuisine is excellent, with well-prepared dishes and quality ingredients. The menu combines mountain tradition and Italian cuisine, with meticulous presentation and balanced portions. The service is attentive and professional, helpful without being intrusive. Prices are in line with the area and the type of restaurant. A pleasant place to eat well and enjoy the atmosphere of Courmayeur.

Rather disappointing, not one to usually write bad reviews although was far from the best experience. We were given two menus and said there others were coming shortly, Which finally arrived 30 mins later after asking twice (we were a group of 6)we didn’t get asked our drink orders until 40 minutes after arrival. Ordered the veal burger which was alright although it came with a side of sweet potatoes and courgette which was very stale and seemed like it had been cooked days before and attempted to reheat although was very obvious it had not been cooked on the day. Very rubbery, hard and cold. The waitress was rather nonchalant, forgot drink orders and dropped cutlery on our table. I am aware things can happen in the restaurant business although it felt it was one thing after another. Desserts were decent however. Wouldn’t not rush back especially given the higher price for area.

Spurred by positive reviews, on our only day in Courmayeur, we decided to stop here for lunch. We came in with high expectations, but left with a hefty bill and were dissatisfied. Two first courses, a still water, and two desserts, €72. The smell of eggy taste in the glasses, which we immediately changed. First course: risotto with creamy blue cheese and blueberries. It arrived really al dente, so we sent it back, and the same risotto was returned four minutes later. My opinion? Since it was cheese risotto with blueberries, it should have been remade, not taken back. Polenta, no complaints, excellent. But I had to wait for my wife, so it got cold. Desserts were above average. The bill was incorrect (she ordered a drink she didn't order), which was immediately contested. We're normal restaurant goers, not food critics, and we understand that perhaps we've had a bad day, but there's no way to confirm or disconfirm. Too bad.