La Svolta 2 In Pietra ligure

Not to be missed, an extraordinary journey into Italian gastronomy

Great place and excellent cuisine, congratulations.

I've been traveling around Italy for 30 years, but this place is definitely one of the best. The duo: master chef and master waiter guarantee fantastic food in a fantastic atmosphere: intimate, simple, casual, but full of flavors and class. They were able to achieve what is the goal of restaurant art: to turn your meal into an event, which includes both the food and the atmosphere. We had dinner there with my daughter, and because the fish was the freshest and the way of serving was perfect, without modern contortions but with all the mastery of tradition - we went there the next day for a farewell lunch. We were the first in the restaurant and the master asked what we would eat because he had everything and could make everything. And it was delicious again: thanks!

Definitely worth trying! I will be back often!

Very nice discovery in low season. We look forward to returning. Friendly environment and boss. Thank you for the welcome.

A small traditional restaurant, a very jovial owner and excellent cuisine, I enjoyed myself... 😋

Tell us about your experience? I can personally say that it was a very positive experience. March, out of season with room not full. Friendly and helpful service, family management of the dining room and kitchen, reduced menu but enriched by off-menu proposals with fresh products and the flavor of the dishes confirms this. If you are in the area and want to eat fish super recommended. Excellent value for money, medium-high prices.

Restaurant with an excellent variety of fish dishes. Courteous and attentive service.

Locale carino, con pochi coperti a conduzione famigliare. Servizio attento e caloroso, il cibo non è male. Perché non do il massimo? Diciamo che per ogni piatto ci sono almeno 2-3€ di troppo, ma facciamo finta che sia il dazio da pagare per pranzare in pieno centro, il vero problema che va bene che ci siano degli extra menu e piatti del giorno (decisamente buoni aggiungerei) ma sarebbe auspicabile che un avventore sappia cosa va a pagare.

Locale molto carino Il personale gentilissimo penso a conduzione familiare Il cuoco veramente cordiale e veniva a chiedere se era tutto ok Il cameriere (figlio del cuoco) era di una gentilezza unica Adesso parliamo di cibo Abbiamo preso 2 primi veramente fantastici 2 secondi veramente fantastici anche loro Come dolce una pastiera che era buonissima Insomma ci siamo trovati veramente bene Il prezzo nella normalità per chi mangia pesce!!!! CONSIGLIATISSIMO