20 minutes of waiting to be able to eat a chicken breast and a side dish of courgettes. The chicken was good and tasty, a pity about the courgette side dish as they were very cold even though the signs of grilling were evident. Very kind and helpful owner, the waiter was perhaps a novice as he made a mistake in making the bill. The environment is normal, nothing special but not bad either. A few more precautions regarding the delivery times of the dishes. The bill was more than honest
Danilo De Marco
.
06 Novembre 2024
6,0
Excellent lunch, friendly and helpful staff.
Lucia Lista
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03 Novembre 2024
10,0
Helpful and welcoming staff, tasty food, I recommend it, we will definitely be back.
francesco iacomino
.
30 Ottobre 2024
10,0
Excellent food quality, very friendly and attentive service
Juan Possidente
.
21 Ottobre 2024
8,0
We had dinner here one evening, were very satisfied and returned the next evening.
The first, second and homemade cantucci are good. Very kind staff. Thank you😊
Stella R
.
19 Ottobre 2024
10,0
Excellent genuine food, recommended for those who have to take the motorway after lunch.
Aniello De Simone
.
23 Settembre 2024
8,0
Family lunch, good welcome, good meat and land dishes. As for the fish, let's draw a veil of compassion. Spicy mussels, without a trace of spiciness, dry, old, small and a third closed, the first course (fish ravioli) tasteless with a stock cube aftertaste with 3 non-fresh prawns. Why do you offer fish if you obviously don't know how to choose or cook it?
Claudia Innominati
.
23 Settembre 2024
6,0
Excellent value for money. To return
Alberto Russo
.
15 Settembre 2024
10,0
Small restaurant that offers good local cuisine with some seafood dishes. If you like crusco figurine you are in the right place. Correct prices and quick and friendly service.
Ivan
.
08 Settembre 2024
6,0
Very good food, the owner really friendly, attentive to the customer's wishes.
We took a mixed seafood appetizer and among the various dishes there was also an oyster, when I expressed my appreciation to him he kindly offered me three more.
The ravioli stuffed with grouper in Mazara red prawn sauce were really good. After the coffee he offered us an artisanal digestive with wild fennel.
Bravo. We will be back when we return from holidays to try the land dishes.
Paola Mari
.
07 Settembre 2024
8,0
The Fork
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