La Stella Di Lippo In Calderara di reno

Cozy atmosphere, average quality food, not particularly cheap

Comfortable and elegant environment, very friendly waiter, truly knowledgeable in explaining the dishes and putting you at ease. Excellent food, a fried dish, a grilled sea bream, orecchiette with fish ragù, and fish ravioli flavored with truffles, excellent, generous portions at €100, honest. Congratulations again

One of the best restaurants in the Bolognese province. Reference point for all lovers of good fish.

Today we went to this fabulous place for lunch for the first time, we were treated like kings, a truly welcoming place and with its charm we had a fish-based lunch with a tasting of truly quality starters and first courses, moving on to the second courses, excellent grilled fish with perfect cooking then we tasted seared tuna and excellent tuna tartare you can feel that the raw material is of quality and not the usual frozen fish the owner is always attentive to the customer and never fails to make some pleasant jokes you can see that he carries out his work with Love and professionalism, applause also to the kitchen for the excellent fish cuisine (it's not for everyone) the bill is normal and commensurate with what you eat, it's not a sideshow restaurant but a restaurant where tradition and innovation are sought in the dishes we will definitely return thanks to the owners for the excellent service given to us

Intimate and discreet environment with a menu of the day and a menu. Unparalleled service and friendliness of the managers. Excellent cuisine from starters to desserts. The pasta is excellent. Recommended for couples and small groups.

The dishes are very good, the owners are fantastic, the environment is welcoming, I recommend it..

Love this restaurant! Excellent food, great service, and beautiful ambiance!

We had dinner on Saturday 1st December with the welcome friendliness of the maitre who accompanied us in our choices from the menu. Exquisite fish dinner of excellent quality and presentation. Excellent experience that we will certainly repeat and recommend William

Ho scoperto questo ristorante grazie ad un' amica, molto carino il locale, Jerry e Mimma sono molto simpatici e accoglienti e la cucina è superlativa! Abbiamo preso un antipasto di Gil caldo/freddo e io poi ho scelto come primo le pappardelle con gamberi, mandorle e limone, un piatto davvero spaziale, un mix di gusto e freschezza perfetto. Il pesce era freschissimo, mai mangiato così bene tra Bologna e provincia in un ristorante di pesce!Anche il vino bianco fermo che ci ha portato Jerry era molto buono. Il tiramisù leggero come dolce è stato la ciliegina sulla torta, anche questo davvero buono. Una piacevole scoperta e sicuramente ritornerò e lo consiglierò!

Domenica a pranzo per festeggiare il mio compleanno. Ho scoperto questo ristorante cercando su internet e ho trovato un locale molto carino con personale molto gentile e attento, un padrone di casa eccezionale come i piatti di pesce che abbiamo mangiato, per non parlare poi dei dolci 😋.Di sicuro ci ritornerò. Complimenti!! 👏👏