La Spigola Ristorante & Bar In

Finally a well-run restaurant Knowledgeable and competent staff Good wine list, finally, without too many markups; wine is meant to be savored and experienced. The tomato on the amberjack steak and the mixed rigatoni had a too strong and acidic flavor. Everything else was good, from the tender octopus to the deconstructed shrimp cocktail. I'll be back. Dining with your feet in the sand is relaxing.

A very beautiful terrace, perfect for breakfast on the beach/by the sea 🏝️ - you'll feel right at home here... The staff is very friendly, helpful, and accommodating. Highly recommended A+++++ A very beautiful terrace that invites you to have breakfast on the beach/by the sea 🏝️ - you'll feel right at home here... The staff is very friendly, available, and courteous. Highly recommended A+++++

Without a reservation on a Sunday evening, my daughter and I got a last-minute table. The setting, the welcome, everything was refined. We thoroughly enjoyed ourselves: the wine, the bread, the coffee, and of course, the food.

Dining at La Spigola in Golfo Aranci is an experience that goes far beyond a simple meal, transforming into a true sensory journey. I opted for the five-course tasting menu, a culinary journey masterfully crafted by Chef Roberto Pisano, who highlights the raw ingredients with contemporary technique and exquisite elegance. The experience begins with a refined amuse-bouche, a welcome that immediately establishes the cuisine's identity: precise contrasts, freshness, and a strong connection to the local area, reinterpreted with an international flair. The five main courses follow one another with perfect rhythm. Each dish is a meticulous balance of textures and flavors, where the focus on flavor is never sacrificed for aesthetics, despite the impeccable visual presentation. The service deserves special mention: welcoming, professional, and attentive to every detail, capable of guiding guests through each dish without ever being intrusive. The careful explanation of the courses and the careful management of service times demonstrate the preparation of a fine gourmet table. The experience concludes on a sweet note with the petit fours, a series of sweet micro-architectures that cleanse the palate and cap off a memorable dinner. La Spigola confirms itself as an essential stop for lovers of signature cuisine in Sardinia. Compliments to the Chef and the entire dining room and kitchen team. I will definitely be back.

La Spigola is one of those restaurants that offers great experiences without excess, letting the ingredients do the talking. Chef Roberto Pisano showcases the catch with simplicity and elegance. His gastronomic offerings are a perfect balance of sea, land, and creativity. Research is evident, but always at the service of taste: clean flavors, carefully crafted textures, and precision execution permeate the entire experience. The location is extraordinary: just steps from the beach, it offers a relaxed and authentic atmosphere that becomes an integral part of the experience. The service was friendly, precise, and attentive, in keeping with the caliber of the cuisine offered. The restaurant, noted and mentioned in the Michelin guide, deserves a star ⭐️

Avoid! We dared to move our lounger to the shade of an unoccupied umbrella and were immediately called back. It was pretty obvious that if anyone arrived, we'd have taken care of getting rid of them ourselves, right? Change your career.

Superb experience...excellent food (one of the best octopus I've ever eaten), fabulous atmosphere, and what can I say about the hospitality...they even got me a last-minute table even though they were having a wedding in a few hours. I absolutely recommend it!!

Very nice, they welcomed us very well and we felt comfortable which is not a given, tomorrow we have booked again, congratulations

An enchanting place, romantic at the foot of the shore, the sound of the waves pampering you as you dine on dishes that are nothing short of spectacular. Chef Roberto will pamper you until the very last moment. If you want a culinary experience, I recommend trying his gourmet dishes and, like me, you'll definitely return. My sincere compliments.

Good food, though the menu is limited. Definitely a better gastronomic experience. Dining on the sand in the evening isn't ideal, especially for women.