La Solina In Manciano

The pici all’aglione (pasta made of water and flour and seasoned with a tomato sauce with garlic) are excellent, as is the acquacotta (a typical local soup). The Florentine steak, strictly rare, is also excellent; the desserts at the end of the meal are also good.

Quiet and clean environment, polite and very welcoming staff, very good food, recommended

Excellent food, very welcoming staff and very professional service, we will return

Great place to eat well at a good price, generous portions, kind and polite staff. I recommend it

My wife found this place while visiting the local hot springs. Small business charm, top tier food from the kitchen. Absolutely loved what we ordered. Glad we saved room for the chocolate cake, but wish we could have tried more dishes.

We ordered rabbit, wild boar, snail and salad. Only the rabbit was delicious, I don’t take the salad into account. The boar meat is not very good and there was a rubber piece. There were no snails, most likely due to the sauce.

We enjoyed a beautiful meal at La Solina. If you are in the area for the thermal baths, I strongly suggest you make a dinner reservation there. Warm and charming dining room. Lovely staff. They have an above-and-beyond understanding of food allergies. The gluten free pasta was incredibly delicious. Very reasonable prices for the high quality dishes.

Beautiful, delicious food, atmosphere of a typical Tuscan trattoria, with a garden that offers a natural and green experience. Excellent waiter service, friendly staff. Average prices with very high quality, I recommend it to everyone.

Ottimo cibo, accoglienza, servizio, e magico profumo di legna dallo stupendo caminetto! Toscana top! E che dire della magia di una sontuosa torta di compleanno organizzata in poco tempo!👏❤

Mentre ero in vacanza con mia moglie in hotel a Saturnia a mezza pensione, siamo andati a pranzo in questo piccolo locale lungo la strada poco distante dalle terme. Già il locale di per sé è molto grazioso, la cucina maremmana poi è davvero ottima. Molto calda e accogliente la sala da pranzo interna con un bel camino acceso. La ragazza che ci ha serviti è stata gentilissima e veloce. Pietanze molto saporite e cucinate con cura. Porzioni abbondanti e prezzi più che onesti. Ottimi i pici cacio e pepe con una buona pasta fatta in casa e molto gustosa la zuppa “acqua cotta”. Di ottima qualità la tagliata di manzo (siamo in Toscana!) che ho accompagnato con delle patate fritte. Buono il vino rosso Morellino della casa. Consiglio assolutamente a chi è di passaggio da queste parti questo posticino delizioso un po’ nascosto dalla vegetazione.