La Santeria di Mare In Roma

The place is very well kept. Excellent service and cuisine.

Top environment and customer care. The internal garden is an added value. All the staff were super friendly and Gioia was very attentive to every detail. Very good food but there is room for improvement. Fair cost for location and quality of food. We will definitely be back to try other dishes

Location molto carina e dettagli curati. La serata ci ha lasciato un ottimo ricordo. Abbiamo preso per antipasto i gamberi fritti, molto buoni. Piatto preferito il polpo! Sicuramente torneremo per provare altri piatti.

Fresh fish, excellently cooked, friendly and fast service. Spectacular seafood amatriciana!

Dishes that are more beautiful than good. Quality fish. We were greeted kindly by a waiter and he served us in the same way. Too bad his colleague who we asked for a drink spilled part of the prosecco on the table while pouring and didn't even bother to wipe or dab. The fish counter is beautiful. Too bad about the rest. The gnocchi we got were almost too al dente, almost undercooked, the spaghetti with butter was missing and the anchovy was not very present. Gigliata as good as the octopus, where I wouldn't have put chips, which seemed packaged, on a good mashed potatoes. Well-studied and structured furnishings, you can see that there is a beautiful hand. Minimal mise en place which I really appreciated except that it loses some usefulness points. Having the cutlery placed only a napkin if I use it or put it on my legs I have to place the cutlery on the plate otherwise directly on the table.

Gioia has furnished everything with care but with a style that also leaves room for simplicity and hospitality. Here you can have a chat at the counter, taste some raw meat and be pampered in choosing a good wine to accompany. Very fresh fish, efficient staff.

Original restaurant in Pigneto, easily accessible because it is very close to the subway, excellent food and good quality for the price. Fabulous wine list that allows you to leave the border and navigate Europe with your imagination given the wide range of choice!

Very nice and particular environment; really delicious food!

Nice place and friendly and courteous staff but the location is not the best. In my opinion not good for the quality and quantity of the product supplied. I'm not saying it's not worth trying, on the contrary, but the portions are tiny for the price. However, I must admit that even though it was a weekday, the place was half full but I don't think I'll go there again.

A seguito di indicazioni da parte di un amico, decido di pranzare in questo ristorante (che ho scoperto solo in un secondo momento aver partecipato ad uno di quei reality ai quali sono particolarmente allergico). A scanso di equivoci, dirò che ne è valsa la pena, nonostante una famiglia (con tanto di bambini strepitanti) abbia monopolizzato il locale comportandosi come se stesse a casa sua (ma questo non è colpa del ristorante). Unica nota stonata, il tavolo un poco appiccicoso prontamente pulito dal simpaticissimo ragazzo tuttofare del ristorante. Altra osservazione: due camerieri sarebbero stati meglio di uno, soprattutto in fase di ordinazione (che si è fatta attendere), anche se devo ammettere che il servizio è stato sufficientemente rapido. Veniamo al merito: la cucina era ottima e questo non è poco :-) Ottime le polpettine (sia quelle ai moscardini che quelle al baccalà), ottime le mezze maniche, ottima la frittura di calamari e gamberi, ottimo il tiramisu. Prezzo commisurato alla qualità del cibo: circa 30 euro a testa. Molto caratteristico il locale e il contesto (il Pigneto) nel quale è inserito. Mi ripeto: lo consiglio.