Ate here again today. Everything was excellent, the pizza was very good, and the antipasti was also excellent. The service was friendly and attentive. The house red wine was also delicious. We'd be happy to come back another time.
Stefan Köhli
.
05 Ottobre 2025
10,0
Very friendly service, the boss was also very friendly, the food was delicious and we felt very comfortable.
Martin Lewald (Team DAG)
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29 Settembre 2025
10,0
Excellent lunch experience with fabulous homemade tortelli with ragù. Friendly and welcoming staff. Highly recommended.
Christopher Mc Candless
.
27 Settembre 2025
10,0
We visited this restaurant because of the good reviews. I would recommend it to everyone. It was divine. I've never had a tiramisu like it before.
It wasn't our last visit.
Francis Kutschewenko
.
18 Settembre 2025
10,0
The restaurant is in a rather nice setting. The tortelli were good, but the wild boar was a bit below expectations. The sauce was really watery, definitely not thick enough.
Francesco Lucano
.
17 Settembre 2025
6,0
An evening with friends. A very welcoming and familiar place run by a very pleasant and easy-going couple. The cuisine, by Antonella, the chef, is beyond sublime. The perfect place to eat typical Maremma cuisine and enjoy the atmosphere and greenery of the Tuscan Maremma.
Francesco Appicciafuoco
.
08 Settembre 2025
10,0
Very good pizza, tiramisu...all of Italy can come and learn. This is what real tiramisu should taste like. First class. Bravo.
Sonia Chlopecka
.
07 Settembre 2025
10,0
Four of us went there today based on the excellent reviews. We can only confirm them. Everything was delicious, from the appetizer to the main course and dessert. We had the crostinis and the caprese for starters, followed by tortellini, pizza (super delicious), and baked eggplant. For dessert, we all had the homemade tiramisu (simply delicious). Highly recommended. Make sure you make a reservation in advance. It was very busy today (Wednesday), at least on the lovely terrace.
Udo S.
.
03 Settembre 2025
10,0
In questo ristorante o trattoria o come volete chiamarla non importa, ciò che conta è che si mangia ancora con i sapori di una volta...quelli veri, quelli genuini fatti con materie prima di qualità e soprattutto con la voglia di fare bene! La cucina toscana tipica, quella vera e senza compromessi, non sono solito fare sviolinate del genere ma è la verità.. ho mangiato le pappardelle con il sugo di cinghiale che erano fantastiche ,mia moglie i Tortelli al ragù, antipasti di qualità e dolci fatti in casa, la prossima volta proveremo i secondi! Ottimo il vino. Bravo Fabrizio e moglie!
DANIELE C
.
04 Giugno 2025
10,0
Siamo capitati come ultima speranza in questo ristorante, e abbiamo fatto tombola, il titolare uomo schietto e gentile ci ha accolti e fatti sedere in un ristorante casareccio e molto familiare. Cibo buonissimo e quantità generose, insomma " un ti alzi da tavola con la fame". Ritornerò sicuramente in questo meraviglioso posto
nicolaelisabetta
.
27 Aprile 2025
10,0
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