I ordered tripe alla Fiorentina, which was delicious, accompanied by uninteresting steamed potatoes... then I had what seems to be the house specialty, the steak tartare. I opted for "LA CLASSICONA," which, on its bed of bread croutons, didn't impress me at all. Apparently, people like it that way... No particular accompaniment with the tartare. A shame.
The portions are rather small...
On the other hand, the charcuterie platters that were being served, as well as the paninis, looked very good.
The wine list is well-stocked.
Very friendly staff and a pleasant place.
I recommend it.
bobbestnik
.
19 Maggio 2026
8,0
A delightful family-run restaurant with great attention to detail and product quality! An excellent dining experience in the heart of Marina di Massa.
Paola Cordisco
.
16 Maggio 2026
10,0
We ate an excellent cold cuts platter, generous quantities and tasty cold cuts.
Mery Paleari
.
07 Maggio 2026
6,0
Nice atmosphere, it feels like a pub, enameled iron plates, the products are also good but the portions are really small, the prices are competitive but we are not there with the really small portions.
Cristina Faccini (CRY)
.
24 Aprile 2026
6,0
We had a truly delightful experience. From the first moment, we felt welcomed with great kindness and availability.
The dishes are carefully prepared and of excellent quality, with authentic flavors that recall the true tradition of Tuscan cuisine.
The restaurant is welcoming and meticulously crafted, even down to the smallest details, creating a pleasant and relaxed atmosphere.
The staff was attentive, friendly, and always available.
For the quality of the food, the prices are absolutely reasonable.
We were very satisfied and will definitely return on our next vacation.
Highly recommended!!
Jessica Dotto
.
04 Aprile 2026
10,0
A discovery in Martina di Massa, excellent platters and super cocktails
Snezhanna Katerova
.
17 Marzo 2026
10,0
A truly interesting place with very friendly staff. We had a really good platter, including the schiacciata, which was delicious, and the tiramisu, which was marvelous. I really appreciate it and recommend it.
Niccolo Bruzzi
.
02 Marzo 2026
10,0
Wonderful meat, excellent bubbles combined with sublime tartar, small and well-kept place in the center of Marina di Massa next to a real estate agency, outdoor space usable even in winter with the covers in use, well done
mik dei
.
10 Gennaio 2026
10,0
They make a spectacular Chianina beef tartar; you don't even need salt, it's already delicious. They serve the sauces on the side, especially since I don't like mustard, for example.
The cold cuts are excellent, and their tiramisu is unique and spectacular.
The schiacciata with Nutella is also worth trying, truly excellent.
Compliments to the entire staff!
Marco Borgato
.
25 Novembre 2025
8,0
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