La Piccola Osteria In Siena

While in Rieti for a medical appointment, we took the opportunity to tour the city and then, thanks to a local friend, we discovered this trattoria with its unique, family-run atmosphere, both in the quality of the dishes and the hospitality. We will definitely be back to try the other items on the menu. Massimo

I stopped at this restaurant by chance, but I'll definitely be back. Gricia is amazing.

An excellent grilled meat. Congratulations. We'll be back. Recommended for discerning palates.

Incredible restaurant! What strikes the most is the warm welcome and the smiles of the owners when you arrive! It is a true Italian family restaurant. Then when you sit, the pleasure continues! The food is delicious, the home made pasta are crazy good! Thank you for this superbe lunch that we had with our children at your restaurant !

A traditional trattoria with excellent dishes and good value. I tried it for lunch, ordering the pasta alla gricia, steamed cod, and a side of grilled vegetables. All excellent and highly recommended. Reservations are recommended.

Rustic trattoria near the Roman bridge of Rieti, typical home cooking, menu with few options but all delicious! We ate a fabulous gricia and an excellent amatriciana. Simple but very nice place, with an outdoor terrace. The owner is super kind and friendly, also try the typical gentian bitter. Good value for money

One of my favorite restaurants in Rieti. The quality-price level is excellent: I always pay between 19 and 14€ Excellent raw materials, I recommend the meat parcel!!!

Great experience, we returned two evenings. Excellent and genuine food and courtesy of the staff.

Food was delicious! Staff so warm and hospitable.

Fue una experiencia de “saludos”, donde los habituales van y se saludan y algunos vienen a menudo. El primer plato fue un risotto que tenía un bocado de camarón y mezcla de bondad herbal. El segundo y principal fue una increíble ensalada fresca con sangre de naranja, radicchio, zanahorias de apio, pomelo y tomates dulces y un aderezo ligero casero. El principal fue el lomo de cerdo con salsa reductora que estaba tan delicioso que tuve que terminar con mi pan. ¡Planeo ir de nuevo hoy!