La Pasteria da Michela In Milano

What a wonderful discovery! The homemade pasta is delicious and the portions are generous. The atmosphere is truly welcoming, as is Michela. She offered me fresh spaghetti with creamed asparagus. Delicious! My compliments and I highly recommend it.

If you had a couch and a TV, you'd feel right at home. Michela doesn't just serve excellent food, she knows how to make you feel at ease, without frills. A bit gruff and serious, she actually has a heart of gold, but only for those who know how to see it. Highly recommended for lunch and if you're doing intermittent fasting; the portions are huge. One of the best fresh whole-wheat pastas I've ever eaten.

Fresh pasta made with love, just like in the old days. Excellent, generous pasta dishes for lunch. Michela makes you feel right at home. Highly recommended!!!

Excellent dishes, delicious tagliatelle and ravioli in all varieties, all strictly homemade. A family atmosphere and friendly, fast service. I'll definitely be back.

Michela's is like being at home: the welcome, the quality of the products, and the love with which Michela makes everything that comes out of her kitchen is simply rare, especially these days. I've known Michela since 2018 (when she opened her shop on Viale Monza): it can't really be said that it was an easy start for her given COVID and all the restrictions that followed. Michela persevered, didn't lower the quality level, and relaunched her business at its current location, where she also began offering direct delivery. I'll conclude by saying that Michela isn't just a skilled artisan, she's not just a cook who produces exquisite food at a fair price (try going to the bakeries downtown to see how much fresh pasta costs), but she's a strong, courageous woman with a big heart. This is the service I've always found at Michela. Elisabetta Lucia Piacentini

Professionalism and quality of products. I will return and recommend them.

What can I say...the quality of the ingredients is superb, the way they're prepared respects the taste and authenticity of homemade pasta, the variety of ingredients reflects seasonality, the combination of flavors and, why not, colors evoke memories of the past, the presentation of the pasta in the refrigerated section is so remarkable that you're spoiled for choice, and finally, the courtesy, kindness, and beauty of the pasta maker is unparalleled. In short, for me, it's the TOP.

Super! The pasta is truly delicious and always made with fresh ingredients. Always courteous and attentive to their customers! The fresh pasta is excellent for a different dinner at home, but also for a quick lunch, prepared directly by Michela! Always clean. I recommend it.

I've been going to La Pasteria for two years now, and I can't live without it. Michela serves two or three first courses every day, each one better than the last. Cacio & Pepe, caponata, and arancini are simply amazing, but the other dishes are just as good. And being greeted by her smile is priceless. If you're in the Precotto area, I highly recommend visiting her.

The true flavor of artisanal pasta.