When I first saw them, they didn't give me a bad impression because they were individually packaged. When I tasted them, I changed my mind; they were a pleasant surprise. They're good, very good. They're not very sugary, but that's their virtue. The carob ones are excellent. The nucatoli are good, the mpanatigghi with cocoa and meat are good, and the shortcrust pastry, raisin, and fig ones are excellent. As for the figs, I'd pay attention to the quality of the figs; you often end up with hard pieces under your teeth. And I'd remove the white sugar fat from others, but that's perhaps a matter of personal taste.
One flaw...there's no list of ingredients on the packaging.
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