La Nassa In Bisceglie

6,9

Basado en 120 opiniones encontradas en 2 webs


tend

56
Di 185
in Bisceglie
31
Di 90
di cucina Italiana in Bisceglie

I clienti commentano i loro piatti di...

paella polpo tonno pasta antipasti dolci pesce gratinato

Gestione recensioni

Recensioni Nota
Google 75 8.6
Recensioni Nota
TripAdvisor 132 8
The best friselleria in Piglia. We stopped by for dinner by chance to get a light snack, and it was a fantastic experience. Friselle with various flavors, like salmon, tomato, and mozzarella, turkey, and many other delicacies we'd never tried before. Incredibly excellent.
Più commenti
in Google
.
21 Settembre 2025
10,0
Highly recommended, a menu to discover, everything delicious.
Più commenti
in Google
.
08 Settembre 2025
8,0
Nice and quiet place. We wanted an aperitivo that was a bit more substantial but lighter than lunch. We read on the aperitivo menu that included a Spritz until 8:30 PM. Once seated, they told us that aperitivo wasn't available and we had to order à la carte... okay, no big deal. We ordered friselle caprese with buffalo mozzarella. They were good, delicious, but it was a shame the mozzarella wasn't buffalo mozzarella. Then we ordered a fried fish dish, which was also good and satisfying. Overall, the prices were good, except perhaps the glass of white wine at €5.00, which was a bit steep... but overall, everything was fine.
Più commenti
in Google
.
08 Settembre 2025
6,0

Ristoranti simili a Barletta-andria-trani

7,0
146
Recensioni

Barbayanne

11/04/2026: Everything was delicious. The sea view was amazing! Try it!
11/04/2026: ⭐⭐⭐⭐⭐ An unforgettable sensory experience thanks to Chef Pantaleo If you're looking for a place where cuisine meets the soul, you've come to the right place. We just finished a tasting experience that to call "fantastic" would be an understatement. Every course was a story. Chef Pantaleo's mastery shines through in every detail: from the bold yet balanced pairings to the presentation of the dishes, veritable paintings to be admired before even tasting. You can clearly sense a meticulous search for raw ingredients and a passion that goes far beyond simply "cooking." The added value of the evening was the Chef himself. Despite his hard work in the kitchen, he found the time to be with us, explaining the philosophy behind his creations with humility and charisma. We felt pampered from start to finish.
7,0
117
Recensioni

Il Valentino

03/04/2026: I’ve been there a few years ago and had the time of my life. The experience, the food, the service EXCELLENCE! Highly recommend it! ❤️❤️❤️❤️❤️
25/02/2026: Very, very welcoming. Very authentic. Simple and personal. There was no menu. The owner and chef offered friendly and unobtrusive advice. The food was good. The price-performance ratio was absolutely fine. We'll gladly come again...

Invita un ristorante

Il tuo browser non ha questa funzionalità