La Marina In Castelsardo

Beautiful location. Delicious spaghetti with clams. Very friendly service and staff.

The food was very good, there was plenty of space and a prime location facing the sea. They served us very well. They forgot a dish, but we asked for it and it was brought very quickly. The pizzas were very good, and the mussels were delicious. Waiting is normal everywhere we've eaten on the island, so everything was fine. Great service.

Excellent food. We ordered the risotto and it was spectacular. The location was perfect, and the staff was wonderful.

The kindness and friendliness of the waiters makes up for some of their professional shortcomings. The appetizers were excellent. The view was spectacular. The terrace overlooks the sea. Overall, a more than good experience.

Excellent and fast service, everyone was kind and attentive. A spectacular view and a fair price. Friendly and helpful staff.

The food was good, the location is wonderful in front of the sea, the pizzas were of good quality, we ordered the Sardinian one (very good) and a tuna one, also a sea salad, the service was perfect, very pleasant and attentive, everything would be great if it weren't for the fact that that night there was a live singer-songwriter who was good at first, he played well and didn't sing badly, but he started enjoying himself and raising the volume, in the end there was only the singer-songwriter, no conversation, no being with your partner, the guy wasn't bad but we didn't go to a concert, we went to dinner in front of the sea with his partner, I think if he had lowered the volume and not overpowered people it would be better (that's why I gave a low score for the atmosphere)

Good food and a beautiful view But the staff lacked motivation and the dishes were small in quantity compared to the price paid.

Tagliatelle with lobster, sooo good 🎖

My rigatoni di mare was good, the beer was good, but the panacotta was rubbish. I asked if it was home made, and the waitress told me so. I don't know if she misunderstood what I was asking, but it tasted quite bad, not creamy at all. It was served in a glass jar "yogurt style" with a chocolate topping that tasted artificial, like the panacotta. We don't feel there was value for money in that meal. It's our first day in Sardinia, let's see whats next.