La Marina In Ponza

Locale molto carino e sito in una caletta molto molto bella. Il cibo offerto è anche buono ci mancherebbe...ma prezzi davvero esagerati. Una bottiglia di vino, per esempio, di una cantina di Ponza euro 48. Al supermercato euro 15. Mi sembra un rincaro davvero esagerato. Credo che debbano essere un pochino rivisti i prezzi.

I love your restaurant, it's perfect. Thank you. I love your restaurant, it's perfect. Thank you

Good food. Portions not very generous. Excellent fried fish €22 1 tuna tartare: the size of a hamburger... €18.... Super excessive price....

Charming little restaurant on the rocks of Cala Feola, super welcoming and friendly staff, you can feel a sense of home as soon as you enter. The fig leaf lasagna is highly recommended, a must try. The price is worth the place and the quality of the raw materials used, but above all for the staff!

Located in an enchanting cove, you need to go down 240 steps to reach this corner of beauty. But it's absolutely worth it! The restaurant offers a spectacular setting. The service was fast and attentive. We never had to wait long for our orders, which made our experience even more enjoyable. The cuisine is a strong point: the fish is very fresh and prepared in a simple but delicious way. . Every bite enhanced the qualities of the chosen fish and is not at all banal nowadays, accustomed to the usual fish sauces, without any difference. The only piece of advice is that when fish is sold by the pound (like lobster in our case), it must be weighed and brought to the customer's attention before cooking it.

Ristorante sito a Cala Feola con vista eccezionale. Cibo ottimo e di gran qualità con pesce fresco e molte specialita. Personale professionale e paesaggio suggestivo.

Wonderful place, it feels like being on a film set. Really well looked after recycled furniture. It is a seaside inn so you eat simply and almost exclusively seafood, often caught nearby. Among the few variations on the theme is the prickly pear leaf parmigiana that we tried. Very particular in consistency (crispier), but whose flavor is very reminiscent of the classic one with aubergines. Very kind and attentive staff. Access to the restaurant requires descending approximately 300 steps, with consequent ascent at the end. You need to carefully evaluate this before venturing out. We asked locals for information and there are 2 points for the descent, the first to the Cala Feola beach, certainly the most convenient, and the second continuing further down the same road. We used the one at the end to go down and the one on the beach to return. You can do either one or the other, the hardest part is the ascent... (especially for those who are advanced in age). We tasted the mixed fried seafood, all very fresh, in addition to this we really liked the pasta with tuna ragù. Prices are not popular, but if we consider the beauty of the place, the tourist area and the quality of the raw materials, they are commensurate. Ps: It is also possible to get there by boat. I highly recommend mosquito spray, and if you don't have it, ask the staff for it like I did. Reservation is also recommended.

All very good and great sea view, recommended!

Very nice restaurant. We'll be back. Excellent food good prices

An experience that deserves everything it demands. Very fresh and high quality fish. Generous and tasty portions. The crumbled cake with caramelized figs is also spectacular. Highly recommended!!