We ate: bruschetta, good, crispy bread, and well-made. The chef's recommended dish, spaghetti with clams and mussels, was hardly worthy of its name. It was certainly priced at €10, but the spaghetti was reheated, with small lupini beans and shriveled mussels. Then there was a seafood salad made with very poor quality ingredients, and finally a fried calamari dish, which was, however, very good, tender, and well-fried.
GIUSEPPE DARDO
.
16 Luglio 2025
6,0
Excellent little restaurant, friendly owner, good seafood dinner, fresh and tasty, reasonable prices compared to the local average. Highly recommended.
Sabrina Zannoni
.
15 Luglio 2025
10,0
A nice restaurant with a pleasant atmosphere.
The singing owner made our evening more enjoyable over a good dinner.
Marek Wysocki
.
14 Luglio 2025
10,0
Good food, welcoming atmosphere, and very kind staff. The only problem was the wait: we were seated at 9 pm with a reservation and waited over an hour for the appetizers; after over two hours, the main courses arrived. Later, we discovered that only one of the two cooks was working in the kitchen, but they were still accepting tables. We would have expected at least a small discount.
Marta Miglietta
.
09 Luglio 2025
6,0
This place is amazing, the food, the service, the area, just amazing.
Riccardo Cardillo
.
03 Luglio 2025
10,0
In Gaeta, in the historic center, an authentic, genuine restaurant managed by the manager in a welcoming and friendly way! Little square behind the seafront, typical products of the area and local wine! We will return
ELLE event & press Laura Fusco
.
01 Luglio 2025
10,0
We had a great time, the manager and staff were TOP. Spaghetti alla gaetana was awesome, cod parmigiana was excellent. HIGHLY RECOMMENDED
Mirco Polci
.
01 Luglio 2025
10,0
Beef a bit tough, the rest was very tasty.
Piotr Leszczyszyn
.
23 Giugno 2025
10,0
Sono sempre diffidente dei locali presenti nei centri storici di città con forte presenza turistica. Questo ristorante è stata la prova di un mio pensiero sbagliato.
Sono stato con tutta la famiglia, personale gentilissimo e disponibile. Abbiamo mangiato motlo e ci siamo sentiti leggeri con ottima digestione.
Provati e da provare le guanciotte di Maria Sofia ovvero dei ravioli ripieni e gnocchi con ragù di salsiccia. Ottimi anche gli spaghetti con pomodorini ed alici. Atrettanto buone le verdre come la scarola con pinoli, uvetta e olive e i dolci (piacevole sorpresa trovare lo spumone).
Italo L
.
28 Aprile 2025
10,0
Gentili ottimo cibo. Una scoperta in una Gaeta semivuota. Buono tutto compresi i dolci.Se vi capita di andare a Gaeta, provate
Teresa G
.
13 Marzo 2025
8,0
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