La locanda di Baccalamanza In Capoterra

27/08/2025: What an incredible experience we had! The restaurant is located near Cagliari. Reservations are easy via WhatsApp. The entrance to the restaurant/store immerses us directly in the atmosphere. The display cases are magnificent and well-arranged. Right from the start, a wide selection of premium products is presented to us. Whether it's wines, cheeses, or even charcuterie, everything smells delicious. The dining room is perfectly decorated. Intimate yet friendly, we dined at the same time as several groups of people (including one group with a wheelchair user 🙂), but we felt right at home. The owner is adorable, and you can feel his passion as he teaches us more about the food on offer. A true educator, he was able to answer all our questions about his products and offered excellent advice. We left with a bottle of Limoncello in our hands. Service with an eye for detail and a desire to satisfy the customer. Two weekday evening menus are offered: one at €30 and the other at €45. The portions are adequate for the price and generous. The charcuterie is simply divine. We were able to taste typical Sardinian hams, as well as Spanish hams from different breeds: goat and pig. The cheeses are tasty and varied: French, Italian, and Spanish. All the food on offer is tastefully selected. A delight for the taste buds. This restaurant was recommended to us by the owner of the Ninu bistro in Iglesias. Thank you to him for this incredible discovery. Congratulations to this restaurant; it was a real pleasure to dine there.

25/08/2025: A spectacular dinner with top-quality, carefully selected ingredients. The extremely kind and knowledgeable staff, combined with a delightful atmosphere, capped off an incredible evening we'll definitely remember. We'll definitely be back and recommend it to everyone.