La Locanda dell'Orso Rosa In Anzio

Really excellent quality that is worth the price

A typical trattoria, with real chestnut beams and a homey atmosphere, you won't find a place that makes you pay 300 euros per square meter for tiles rather than the food. That said, the quality of all the products offered is exceptional. Tartare first and foremost! The meat selection is varied and all of it can be eaten without cooking, of course. The tiramisu, after a dinner where you've eaten everything and more, is not cloying and you'd eat three more! The staff are present not only for service, but also ready to joke, never being obtrusive. THE OWNER DESERVES SPECIAL MENTION: COMPETENT, PROFESSIONAL, AND PATIENT WITH CHILDREN AND WITH THOSE WHO OBVIOUSLY DON'T KNOW HOW TO CHOOSE FROM SUCH A GOODNESS. THEY ARE, IN MY OPINION, AMONG THE BEST IN THE ENTIRE AREA.

The meat was really good (they serve it raw and you cook it to your liking on the hot stone at the table)...the first course was also very good. I'd gladly return. They're also very well equipped for gluten-free options.

It was my first experience... unfortunately I'd never been there, but I hope to go back very soon! Excellent meat, super cacio e pepe first course... and also an appetizer of cured meats and cheeses... not to mention the caramelized onion 🔝

I tried it on a friend's recommendation and was pleasantly surprised. You're warmly welcomed, well served, and treated equally well. The meat is monstrous in my opinion; it's served on a lava stone, and you decide how to cook it. A bruschetta, a bottle of still water, a glass of red wine, a side dish, a main course (meat for €8 per 100 grams), and a coffee for €50.

High prices in relation to the food, especially considering that in other restaurants in the same segment the bill is considerably lower.

Guys, I recommend this place. This place is really good.

Today we went for the second time with my wife and daughters. The service was very attentive and knowledgeable. The staff, along with the owner, were extremely knowledgeable, friendly, and very polite. The food, from appetizers to main courses, was excellent. The meat, grilled to your liking on the lava stone, was top notch (a wide selection of fish), and the desserts were also excellent. What can I say? We'll see you again very soon.

Try it and you won't be disappointed, both for the welcome and the quality offered.

Superb expertise and courtesy, the atmosphere is welcoming and characteristic, as is the selection of dishes and wines, absolutely a gem in the area for quality/price!