Excellent food, a homey atmosphere, very reasonable prices, and courteous and attentive service. A truly wonderful experience. The only drawback is the location on a less-than-beautiful alley...
Fabrizio DAL PIAZ
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22 Marzo 2026
10,0
What a lovely find! Delicious food and extremely friendly staff!
Dolores Gambale
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17 Marzo 2026
10,0
This place truly offers the true flavors of Genoa. Authentic flavors. Authentic location. Polite and sincere staff in the kitchen and service. The cheese focaccia is top-notch. The menu is limited, but well-prepared. I'll be back.
Massimo Brusa
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14 Marzo 2026
10,0
Everything was really good. The first course and the second course were excellent. The service and location were classic, like those of a good trattoria. I'd say they were more than good.
The only downside is the location. It's actually in an alley, dark and, I'd say, rather dirty, surrounded by somewhat shady characters. The price is okay.
gueli gueli
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13 Marzo 2026
8,0
The restaurant is impeccable, a little messy, but truly incredible. Don't pay attention to its location; it's hidden, but it's worth it.
alex hureau
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12 Marzo 2026
10,0
Everything was excellent! The food was plentiful and the staff were very friendly. We'll definitely be back!
Michela Del Giudice
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03 Marzo 2026
8,0
The Essence of Genoa on a Plate
In the heart of Genoese tradition, this restaurant is a true gem for those seeking authenticity and uncompromising quality. Every dish tells a story: the fragrant pesto prepared according to an ancient recipe, the handmade trofie, the freshest fish that tastes of the sea and Liguria.
The attention to ingredients is impeccable and evident in every bite: authentic, intense flavors that hark back to the kitchens of yesteryear but with a modern and refined touch.
A welcoming place, where love for local cuisine becomes an experience. An unmissable stop for those who want to discover—or rediscover—the true essence of Genoese gastronomy.
Nicola Marzantini
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20 Febbraio 2026
10,0
A pleasant, slightly claustrophobic place. The service was friendly, if a bit chaotic.
The food was good (special mention for the trofie, with a good pesto and potatoes and green beans), but the brandacujun had too many potatoes and not enough cod (and not enough oil).
The bill was fair.
F S
.
10 Febbraio 2026
6,0
Yesterday we had dinner at this fantastic inn, featuring typical Genoese dishes. The staff was incredibly welcoming, helpful, and cheerful! The prices were very fair for the truly high quality.
The signature dish, brandacujun, was sublime!
If you're looking for authentic Genoese fare, this is the place!
Manu
.
08 Febbraio 2026
10,0
A small but cozy restaurant nestled in the narrow streets of GE.
I ate local seafood.
I enjoyed everything and would have even ordered other items on the menu that appealed to me.
The staff were kind and friendly.
Andrea Moraschini
.
28 Gennaio 2026
8,0
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