Friendly welcome
Beautiful place
Delicious
Katherine ISTACES
.
09 Luglio 2026
10,0
First time at this restaurant.
There were six of us (including one celiac) and we had a wonderful meal. For starters, we ordered three portions of gnocco fritto and three portions of cured meats (prosciutto crudo, coppa, and salami). The gnocco was good, and the cured meats were delicious.
Next, we ordered one portion of tortelli verdi, three tortelli del casaro (stuffed with ricotta and topped with pancetta), and two lamb chops. Again, everything was delicious.
With two bottles of wine and a few bottles of water, we spent €270.
The restaurant is very charming, with an all-brick interior, although it's quite noisy.
The service is very friendly and attentive.
There's also ample parking outside.
Katia Corbelli
.
02 Luglio 2026
10,0
We never expected to find such an exquisite restaurant at the campsite. The food was delicious and regional. The presentation was beautiful. The service was attentive. Drinks were reasonably priced: water €2, a bottle of wine €12. Food was a bit more expensive, but definitely worth the price.
The toilets are not wheelchair accessible.
Marion G
.
28 Giugno 2026
10,0
Excellent appetizers, very good first courses, nothing special but good second courses, nothing special but still a good place to eat. Desserts were nothing special but it's still a recommended place. Today was 38°C and I have to say that it was starting to get hot outside but also inside.
alfx
.
27 Giugno 2026
10,0
The place is truly beautiful, well-kept, and tidy.
Traditional home-style cooking, beautifully presented, and excellent service from the staff.
Abundant and tasty dishes.
A truly excellent experience!
Manuel Piccolo
.
22 Giugno 2026
10,0
A CULINARY GEM AT THE SLOPES OF OUR HILLS
I visited this restaurant three consecutive nights with about 30 friends from all over the world. Each evening had a themed dinner (traditional Reggio Emilia, featuring parmesan, tortelli, and fresh pasta), and every evening we had a wonderful dinner: the tortelli verdi and tortelli di zucca were especially exceptional. The owners and staff were extremely kind and professional, the restaurant was very welcoming, and the food, as mentioned, was excellent. The wine selection was also excellent. I will definitely repeat the experience.
Enrico Nicolini
.
06 Giugno 2026
10,0
A beautifully situated restaurant in the countryside with a wide selection of local culinary delights and fine wines. The team is extremely hospitable and caters to every dietary requirement.
Mathias Wälti
.
01 Giugno 2026
10,0
The location is beautiful, the food is excellent. We organized a ceremony with several people: they were attentive to gluten-free, lactose-free, and cheese-free options, and the staff was friendly and accommodated all our requests. The venue was clean and very well-maintained.
Giovanni Fioretto
.
29 Maggio 2026
10,0
Welcoming atmosphere despite it being a Saturday and crowded and noisy but we managed to chat. We had a fried dumpling and some cured meat to share. The dumplings were decent, my tagliata was good and with very good vegetables... he had a rabbit tagliata which he ate with difficulty, he says it was tough... then the dessert he ordered was good, genuine and with good quality products, you could taste the intense flavour of the butter and almonds... I think it was a little expensive but I appreciated the quality of the products... I'll try again, maybe the dishes with vegetables. I have to say, intense flavours that I had forgotten about.
paola pecchini
.
24 Maggio 2026
8,0
Delicious food and very attentive, friendly service with good advice regarding the wine.
Gobi Schwindler
.
29 Aprile 2026
10,0
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