La Ginestra In Verona

07/04/2026: A lovely, lovely place to eat. Great Lake views even if not by the window (book at least 3 days in advance for a window seat - thank me later). The food is full of flavour, and the ribs were absolutely delicious – a real highlight of the meal. I had my heart set on lasagna, which unfortunately wasn’t available, but the alternative we chose (not the seafood pasta, but the closest option to it) was still very tasty and satisfying. One of the standout touches is their “fortress bread” concept, inspired by what military soldiers ate in the 1800s, complete with a little bit of history alongside it. That combination of food and storytelling really hits the sweet spot when you’re on holiday. If there’s one improvement to suggest, it would be to offer butter alongside olive oil. It may not be traditionally Italian, but many international visitors – particularly from the UK and the US – would appreciate having the choice. Overall, a memorable dining experience in a beautiful setting.

06/04/2026: On Easter Monday, we had excellent food. Efficient service and reasonable wait times. The waiter, Andrea, was excellent and friendly. Highly recommended.