La Fett'Unta In Cortona

7,5

Basado en 119 opiniones encontradas en 3 webs


tend

38
Di 137
in Cortona
25
Di 75
di cucina Italiana in Cortona

Gestione recensioni

Fantastic experience. Just walking by and decided have a late dinner. Wild boar stew was great.
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03 Aprile 2026
10,0
Authentic family-style cuisine. Delicious, super-authentic dishes, absolutely not pure, worth finding. Very competitive prices.
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29 Marzo 2026
10,0
A small, intimate restaurant with provincial flair. This is mostly a one-man show so the menu is a bit limited but the food is on-point. The menu is all in Italian but with Google, we know how to translate and the waitstaff could probably help you navigate through. The sglitto di manzo (braised beef cheek) was very rich and flavorful, as was the tartuffo tagliatelle. Tiramisu made for an excellent end to my meal! To note: If in need of green veggies, it is not always available. This place operates in limited space but trust you will get food indicative of local flavors.
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03 Marzo 2026
10,0
The welcome wasn't exactly cheerful (perhaps because it was Sunday?), but the food made up for it. Very good bruschetta with pecorino cheese and pears, the ribollita was perfect, and the "sfilato di Chianina" (braised cheek) was out of this world: I've never tasted meat so tender, it melted in your mouth. And then there was the amazing hand-crafted Chianina tartare in a pecorino sauce with generous sprinklings of grated truffle. All washed down with an excellent half bottle of Cortona Syrah. The kitchen is in the middle of one of the three dining rooms, and the chef is tireless—a real spectacle. The bill? Just over €30 per person.
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19 Febbraio 2026
10,0
Good food, so-so atmosphere, slow service, coffee to be missed
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14 Febbraio 2026
6,0
Excellent, very characteristic little restaurant just off the lively medieval streets of Cortona. The entrance is just across from the theater tavern, with a small window display. The decor is typical of village taverns, with a wide selection of wines and an à la carte menu featuring a few dishes, all typical of the area. The pici, Chianina beef tartare, and the lemon cake of the day are excellent. The service from the two young staff is friendly, and the chef is excellent. The restrooms and restaurant are very clean. Unfortunately, they don't take reservations (not even from people they know). Arrive just before the standard lunch and dinner times.
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03 Gennaio 2026
8,0

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18/10/2025: A simple charcuterie plate and a glass of Chianti - a lovely afternoon treat! There were six types of cured meats and two local cheeses on the small platter. The woman helping spoke some English and was very nice and accommodating. All in all a great, low key experience!
27/09/2025: A pleasant surprise!! Quality cured meats and cheeses?! Normal prices. We ordered a large cured meats and cheese platter, costing 18 euros. Really good. Worth it!! Fresh bread!!
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Recensioni

La Terrazza sulla Valle

19/11/2025: Beautiful house, relaxing place and very welcoming owner
30/09/2025: What a beautiful view, lovely restaurant and delicious food!

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