We came to try the Sicilian cuisine, especially because of the unique menu. Unfortunately we were a bit disappointed by the food. The lasagna was okay but the couscous fish dish felt like it was reheated rather than prepared fresh. Similarly the focaccia wasn’t particularly good. The atmosphere was also very quiet - perhaps some light music would help.
Lily B
.
11 Maggio 2026
6,0
Small restaurant serving traditional Sicilian cuisine. The place is well-maintained and softly lit. The staff is very kind and attentive. The menu isn't overly extensive and varied, with both fixed dishes and seasonal options. The dishes were generous, flavorful, and beautifully presented. Everything was delicious. The ingredients were top-quality. We ate very well and I'm very satisfied. The prices are reasonable for what's on offer. Highly recommended!
Roberta Melone
.
11 Maggio 2026
10,0
We had dinner in a fantastic atmosphere, welcomed by Maurizio, the true heart of the place.
Excellent food, desserts, bitters, and biscotti to finish.
We'll be back soon!
Andrea di pietro
.
10 Maggio 2026
10,0
We dined in the courtyard and loved the vine-covered brick wall, the delicious Sicilian sausages, the desserts, and the excellent red wine!
Lisa C
.
09 Maggio 2026
10,0
Top wine
Top food
Alessandra super top
Rating TEN!
Best biscuits!
Luca Martelli
.
08 Maggio 2026
10,0
Maurizio is exceptional, super patient, super professional.
Alessandra is top.
Everything was delicious, highly recommended.
Enzo Giorgi
.
08 Maggio 2026
10,0
A Sicilian-inspired bistro. We loved the dishes we chose. The service was very welcoming and friendly.
We'll definitely be back.
Giuseppe “Pino Taffio” Cuomo
.
20 Aprile 2026
8,0
I'm coming to this place for dinner, recommended to me by a friend... I'll start by saying that the staff, including the owner, are very kind and friendly, as well as professional, and the place is clean and nice. We ordered the tuna tartare, which wasn't bad, although I was hoping for something more robust. Ricotta fritters with figs and anchovies were delicious, but I wasn't thrilled with the ricotta being so dry. A little creamier would have gone better with the combination. Buffalo mozzarella with smoked tuna, hazelnuts, and basil pesto. The combination of the various ingredients was good, especially with the hazelnuts, which give it crunchiness and a more decisive flavor. So, this dish gets a thumbs up. Last but not least, swordfish rolls, and I have to say that these also got a thumbs up, really good.
Michele Ferraraccio
.
19 Aprile 2026
6,0
The best Food of Bologna we had during our Trip. But be aware: It is sicilian cuisine. The owners are really nice, had good recommendations and were really friendly. Definitivly a worthy visit.
Gloria Nachbaur
.
29 Marzo 2026
10,0
Found this place by random chance here in bologna. Really unique dishes that are very good. Service was fantastic. Would definitely eat here again
Glen Brown
.
27 Marzo 2026
10,0