La Dolcelia In Mantova

A disappointment. The place is very nice and centrally located, but the whipped cream tasted like the tasteless, pre-made spray-on kind, and a pastry shop that aspires to be such can't afford to have products that seem subpar. If the products are homemade and artisanal, all the ingredients must be extremely fresh.

A little paradise for celiacs. All fresh, gluten-free! 😃 A lovely selection of baked goods for breakfast, from croissants to brisoline, from brownies to delicious single portions. The piadinas at lunchtime are excellent. The place is a little haven of sweetness. Tastefully decorated in shades of green, blue, and white, it's elegant and welcoming. Friendly staff. Prices are in line with the average for fresh, gluten-free products.

Excellent sbrisolona, ​​I tried the reinterpretation with berries, fresh taste and more particular than the usual one you find around, friendly staff

In the beautiful city of Mantua, there's a bakery for everyone, offering a welcoming and inclusive experience, where you can sample sweet and savory vegan and gluten-free treats. The owner told us that, in addition to traditional local desserts, they also offer their own reinterpretations, and their desire to source the finest ingredients and experiment is evident throughout the shop. We sampled some delicacies, such as sbrisolina, which they make in both the traditional version and a revisited peanut version.

Cozy place, super good and refreshing Iced Latte Toffee, highly recommended

I love this place! ☕🧁 It's a shame we can't have it in Parma!!

Everything is gluten-free, a lifesaver for those with gluten intolerance. Breakfast, lunch, and aperitifs are guaranteed... I recommend it.

Since I'm celiac, I need something gluten-free and quick for lunch. The piadina is excellent!!! 🤩

Very nice place. We bought the desserts pictured to take away. They were all delicious. My daughter hadn't had a saccottino in two years... finding it so good was a joy!