La Cucina Del Giardino In Forte dei marmi

15/01/2025: If you're full of gourmet cuisine and want tradition without frills, go ahead... family atmosphere, spectacular cuisine, plenty of places and parking... on Sunday lunch it's best to book... but they'll always find a place for you if you don't go with a large number of diners... then when you go to pay... you think: but why don't the others fall into the prices if you don't spend less than 40/50 euros each and at Mariano's with 25 euros I do the traditional appetizer, first course, second course, dessert. Water, wine and coffee? Moreover, with homemade pasta and always high quality products?

05/12/2024: Oooh well, mountain road, crisp air, smells of embers. The fireplace lit in a room, a characteristic room with all the tables and chairs of every type and model, straw, wooden, bar tables, camping style... fabulous in my opinion! BÒNO OIL, nice green, spicy, full-bodied, had the lasagna (TRY THEM IT'S SUER) then rabbit and BOIA BÒNO fried chicken with baked potatoes. Oh I forgot... appetizer with cured meats and fried pasta Patrimonio!!! House wine, strictly red (us). Mariano who dedicated some time and history to us. The people who arrived were mostly friends or "old" customers, a pat on the back, a joke, a laugh. In the end we got SPAZIALE tiramisu, I got the Limoncello but not the classic yellow one No no... the green and spicy Mariano one. Never drank it before and I have to say it was Sublime! Will I go back?? Executioner of course!! Excellent value for money. There are also high chairs for children and many gadgets from years gone by.... Go there, go there and go there again, the Mariano is worth it!!