La Casa Del Gnocco In Lusiana

A good example of valorising the excellence of the territory. Don't miss the opportunity to taste the lemon curd tartlet with salted caramel ice cream.

Bisogna andarci di proposito, in questo grazioso ristorante situato sulle pendici dell'altopiano di Asiago, nella piccola frazione di Santa Caterina di Lusiana-Conco. Il locale è intimo, arredato con gusto, e il proprietario, Filippo, è un appassionato utilizzatore dei prodotti del territorio. Ovviamente i gnocchi la fanno da padrone, ma è ottima anche la scelta dei secondi e dei dolci.

Well done, well done, well done! Passion for the territory, for the raw materials and for hospitality. Each dish described with an indication of the origin of the products, maximum distance 2 km! Super praiseworthy then for wanting to stay in a small village quite in the middle of nowhere because otherwise: if we don't stay at least everything dies here. Well done!

Very nice environment, nice style, clean. Filippo friendly, welcoming and prepared. Special thanks to the chef, we ate very well!!!!

Very good quality of products and service. I recommend it

Alla Casa del Gnocco si respira un’atmosfera di grandissimo equilibrio tra ricerca, eleganza, competenza e accoglienza. Filippo è uno straordinario padrone di casa, animato da una passione irrefrenabile per il suo piccolo gioiello incastonato in questo angolo delle nostre montagne. Piatti ben fatti, abbinamenti indovinati e sapori autentici del territorio grazie a una accurata selezione dei fornitori. Verrebbe spontaneo pensare agli gnocchi ma in realtà vale la pena assaggiare il resto per trovare una qualità che fa pensare a una crescita costante. Ottima la disponibilità di bottiglie, occhio di riguardo alla Borgogna.

One of the best restaurants in the area

Excellent place, delicious and above all original gnocchi dishes Highly recommended

If I could rate more than 5 stars I would. Let's start from the assumption that the owner's sister helped me and Rachele with transport to the restaurant on December 25th because we were having difficulty getting around due to car breakdown. I don't think everyone would do it, in fact almost no one. So this was already fundamental for us. As for the restaurant, it is truly welcoming both for the staff and the environment. The owner was able to recommend some very particular local wines, accompanied by food that was of impeccable quality. Refined things, a bit gourmet so to speak. Thank you very much to everyone. We will definitely be back soon!!

Small place, but super welcoming. The owner will know how to make you feel comfortable and serve you in the best way. Highly recommended!!!