La Casa Dei Bardi In Cavriago

21/04/2026: Heavenly place, I fell in love with it instantly, with its warm and welcoming interior, full of history, sweat, struggles, victories, and love. The outside is rustic, fresh, and romantic. The staff who advise you are as if they could read your mind😳🤣 (They know exactly what you want...better than you do) The people are approachable, very sociable, friendly, and professional. As for the dishes, let's not even talk about them; it was a succession of love and orgasms. We asked to taste a little, but everything, possibly all traditional food 😍😍😍 (since I'm Neapolitan) Appetizer: A pumpkin flan with balsamic vinegar reduction, parmesan cream and pumpkin seeds, creamed cod with vegetable aculia, and julienne-style soffritto. First courses: Macaroni with asparagus, cheese and pepper, Tortellini with parmesan cream, Pumpkin tortelli with soffritto, Bigoli with Lambrusco-flavored sausage. Second courses: Sliced ​​Iberian pink pork with berries and black cherry cheeks, the bomb. 🤤🤤 I thought it was pink because it was undercooked, so I asked... And they assured me it's cooked slowly first and then grilled, which is why it's pink. Pork cheek with vegetables. I'm super satisfied and will definitely be back... And we intend to try everything they offer again... Even though I was particularly impressed by the macaroni and bigoli... And the pork... And the pumpkin appetizers... And...😌😌😌🤣🤣🩷🩷 🤤🤤🤤🤤EVERYTHING.

04/04/2026: The food was good, but the staff showed little empathy. Since we only had a starter and didn't order wine, we were treated with condescension. We found a hat in the bread basket, and while the waiter was kind the first time, the second time the waitress was extremely brusque and rudely placed the basket on the table without speaking. At the cashier, after reporting the matter, there wasn't even a hint of kindness or even the slightest attempt to show apology. Professionalism requires that every customer, whether having a coffee or a full lunch, be treated with courtesy and, indeed, professionalism. What a shame.