Professor Felice and his family (including his staff), made us feel at home from the first lunch.
Having come to Cosenza for work, a local native colleague advised us to try "A Cantina Cosenza". We started with lunch, returned in the evening for dinner and the next day again for lunch.
Lagane with chickpeas, caciocavallo, cheek, cod, sliced: all tasty, tasty and 0 km. But above all Felice's art of telling you about the dishes, together with his story that makes everything a particular difference.
Daniele Marincioni
.
23 Gennaio 2025
10,0
small but cozy, great food and suitable price
Lavinia Durantini
.
17 Gennaio 2025
8,0
A wonderfully authentic meal and very friendly service. Try the house starter platter, delicious. Thank you
Tina
.
17 Gennaio 2025
10,0
Excellent prices, very kind and friendly staff and the food is very good. The house starter is recommended, very abundant and with typical Calabrian products. You eat very well and spend little, what more could you want? A paradise for taste... the true Cosenza gourmet
a ux99a
.
12 Gennaio 2025
10,0
Excellent menu, the owner is a perfect host, cost around 30 euros per person
Vinicio Curto
.
11 Gennaio 2025
10,0
Really good starters and first courses with staff who treat you as if you were at home, advising you well on what to eat. I ate the starter and the first courses and I was really full with generous portions for the right amount, the place was medium sized but nice.
Bosco Imperatore
.
29 Dicembre 2024
8,0
True tradition, culinary and popular. Excellent native cuisine proposals. A look at the modernity of a starred cuisine while maintaining the local habits and customs. Traditional Cosenza-Calabrian menu. Place to bring people visiting the city. You can savor the history of our land and learn local customs that have been forgotten for too long.
Thank you.
renato del gaudio
.
29 Dicembre 2024
10,0
It is not a simple restaurant where you can dine, but it is a place where you can experience and relive emotions and flavors that only your parents' or grandparents' home can provide! All embellished by the culture of the great Prof! Every dish has a story, and every story starts from Cosenza!
Thanks Prof!
Andrea Muraca
.
24 Dicembre 2024
10,0
Abbiamo mangiato veramente bene. Il professore è cortese ed accogliente. Consiglio gli spaghetti aglio olio e baccalà. La nduia…. Sublime!
aletias2014
.
10 Agosto 2024
8,0
Gentilezza pura, servizio e qualità ottimi! La vera cucina Calabrese, complimenti a tutti loro! Stupendo anche il panorama🤩
Anna F
.
30 Luglio 2024
10,0