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La cambusa

La cambusa In Roma

Via federico delpino 137, 00171 Roma Italia Roma
+39 331 931 6799
8,3

Basado en 127 opiniones encontradas en 2 webs

tend

1.018
Di 13.823
in Roma
388
Di 5.512
di cucina Italiana in Roma

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pesce antipasti polpo pasta spaghetti cucinato cuore
Italiana
Roma

Gestione recensioni

Recensioni Nota
Google 274 9.4
Recensioni Nota
TripAdvisor 132 9.2
No matter where you go in Rome, it's the best place you'll find. A guaranteed, welcoming place where fish is prepared with passion and expertise.
Più commenti
in Google
.
02 Ottobre 2025
10,0
We tried this little seafood restaurant on a Saturday in late August. There were only a few tables and it was less than half capacity, yet the wait was exhausting. For just one appetizer and two first courses, we must have spent an hour and a half. The fried anchovies were okay, while the two first courses were offered in half portions, which we enthusiastically agreed with. In reality, it was a way to accommodate the orders of an adjacent table. In any case, the first course with monkfish was quite good, but the second course was decidedly unseasoned, featuring a very thick pasta dish, like large, "strascicate" orecchiette. To accompany them and not let the pasta flavor overpower, much more forethought and a more thoughtful accompaniment of both the fish and the sauce would have been needed. As for the ambiance, aside from the large open kitchen, it was very unremarkable for a seafood place. In short, were we just lucky with the evening? Who knows... but I wouldn't go back.
Più commenti
in Google
.
10 Settembre 2025
6,0
Exceptional seafood restaurant. Open kitchen and everything cooked to order. Five stars aren't enough. Must try.
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in Google
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31 Agosto 2025
10,0
La Cambusa was truly a wonderful discovery. The restaurant is small, with just a few seats, and the atmosphere is intimate and welcoming: it almost feels like home, but with that extra touch of care that makes you feel pampered. The service was impeccable: kindness, attentiveness, and that affable manner that immediately puts you at ease. A friendly and courteous young man was in the dining room, and the chef was in the open kitchen. We started with two raw dishes: incredibly fresh oysters, perfectly flavored, and a fantastic weever tartare. Then came the first courses: truly exceptional, sophisticated dishes but with simple and authentic flavors. The tuna was a real surprise: incredibly fresh, perfectly cooked, and extraordinary in flavor. To finish, a homemade zuppa inglese: delicious, you can taste it's prepared with care and fresh ingredients. The wine list is comprehensive and well-stocked, and the prices are absolutely fair for the quality and experience. In short: we ate very well, felt welcomed, and were looked after with care. Highly recommended, we'll definitely be back!
Più commenti
in Google
.
24 Agosto 2025
10,0
I'm so happy I found this place. These guys have been running this wonderful restaurant business for eight years now. I don't know how, after living in Centocelle for years, I'm only just discovering them, but better late than never! I booked for a special occasion with my partner, and once we arrived we opted for the tasting menu, eight courses (generous overall, we left really satisfied) for €150 for two. What can I say, all the dishes were amazing, original recipes, and made with the highest-quality ingredients: we were really impressed by the raw red and purple prawns, which were truly the best I've eaten, not just in Rome, but in recent years. All of this was accompanied by a remarkable wine, which we carefully selected. I could really go on and on about the dishes I enjoyed, but I'd like to say a few words about the staff, who were truly friendly and professional, yet not overly formal. They immediately make you feel at ease and then explain each dish, offering a truly culinary experience. The space is small—it seats 16-18 people, if I'm not mistaken—and this, in my opinion, makes it an even more intimate and pleasant environment. I'm truly thrilled; I sensed all the passion these guys put into it, and we left completely blown away. Go there!!!
Più commenti
in Google
.
20 Agosto 2025
10,0
Words are not enough to describe the raw and cooked dishes, you will be amazed by the quality of the fish. The owners are top notch, what can I say about a pearl like Cambusa, it was needed in a neighborhood like Centocelle where only the sea is missing.
Più commenti
in Google
.
20 Luglio 2025
10,0
Excellent seafood restaurant in Centocelle. Small, but welcoming, with limited seating. The staff is top-notch and always attentive to the guests' well-being. We'll be back soon.
Più commenti
in Google
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20 Luglio 2025
10,0
Congratulations for your boldness and competence, excellent quality, impeccable service.
Più commenti
in Google
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21 Giugno 2025
10,0
Marco is a guarantee of quality! Every time it is a pleasant discovery with an explosion of new flavours
Più commenti
in Google
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30 Aprile 2025
10,0
Marco is a safety...always! super recommended. 5 stars are few
Più commenti
in Google
.
30 Aprile 2025
10,0

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Recensioni

Altrogiro

08/10/2025: Refined and delicious cuisine! Warm welcome despite the fact that we didn't book...we ate very well! I give it 5 even though we were short of time and the Tiramisu isn't the best we've eaten, but the fish and meat taste and cook exquisitely!! The prices are certainly worth the quality of the products chosen; Bravo! We recommend it for those with a sweet tooth!
04/10/2025: Altrogiro turned out to be a really pleasant surprise during our visit. We came here to celebrate my dad’s birthday, and the whole evening felt warm and welcoming from start to finish. The restaurant has a cosy atmosphere that makes you want to settle in and enjoy a proper meal, and the staff really added to the experience. Every waiter we interacted with spoke very good English, which made everything easy and comfortable when ordering and asking questions about the menu. Their service was attentive without being overbearing, always checking in at the right times. For my main course, I went with the Bolognese, and it was excellent. What stood out was the generous portion of sauce – rich, flavourful, and exactly what you’d hope for in a classic Italian dish. The pasta was cooked just right, soaking up all that hearty Bolognese without feeling too heavy. It’s one of those plates that feels both comforting and satisfying, and I’d happily order it again. To top off the night, we ordered an apple strudel for dessert. It was crisp on the outside, soft inside, and carried just the right amount of sweetness. The best part was the thoughtful touch from the staff: they surprised us by bringing it out with a small candle on top for my dad’s birthday. It was simple but meaningful, and he really appreciated the gesture. Little moments like that make a meal memorable. Overall, Altrogiro delivered great food, thoughtful service, and a genuinely enjoyable dining experience. Between the flavourful Bolognese, the delicious dessert, and the kind attention from the staff, I’d definitely recommend this spot to anyone looking for a solid meal and a welcoming atmosphere. It made for a special evening we’ll remember.
8,3
143
Recensioni

Gelsomino Vaticano

04/10/2025: A very nice and well-kept place, super helpful staff and very high quality food, I have not eaten in a better place than this in Rome.
01/10/2025: Excellent experience recommended

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