Delicious meat and courteous and knowledgeable staff
Roberta Bonanomi
.
30 Marzo 2024
10,0
We decided on this restaurant for our daughter's graduation lunch. We know it very well because it is close to home and because we have already frequented it on other occasions and anniversaries. Nothing can be said starting from kindness and helpfulness. Then the food which is exceptional, all plentiful and of excellent choice. Then, you can taste particular meats for a different experience. I happily recommend paying a visit both for the food and for the very special place. I thank everyone for our excellent and successful experience on this last occasion. See you soon
Renzo Vianello
.
29 Marzo 2024
10,0
I went here alone on a Saturday night. As a non Italian speaker I was well cared for by the servers. I ordered cheese honey and ham platter for starters. I was advised that it was too big for one and they gave me a half portion. The Uruguayan steak was cooked rare and was delicious with charred vegetables. Finished off with tiramisu it was a tasty evening. Good environment. Highly recommended
andy gibbs
.
18 Marzo 2024
10,0
It was an extremely wonderful experience, as I tried dishes I had never tried before. I will definitely go back there again.
Saa Daa
.
14 Marzo 2024
10,0
A great experience. We took tasting menus for 50 euros each. Very high quality, stunning quantity. Cured meats (6 different varieties, all excellent), cheeses from the platter (abundant) truly excellent, with a plus for lard that melts in your mouth. Divine swirl of meat and vegetables. National pork and kangaroo fillets cut with a fork. The beef was very tasty. Spectacular potatoes. Then the desserts: Tiramisu with divine chocolate cramble. Included in the price is a quarter of excellent red wine each, water, bread, coffee and shot (we took meloncello and myrtle with licorice). Friendly and efficient service.
Angela Giglio
.
02 Marzo 2024
10,0
Very nice and particular place, the super kind waitresses make you sit down and explain both the menu and the menu of the day with various cuts of meat. What can I say about the truly delicious meat, the cutting board (in my personal opinion a little small and I would add a few more sauces apart from the honey) but also very good. The desserts are really really good. I recommend it to try and savor the quality of the meat.
clcrom scrom
.
27 Febbraio 2024
8,0
I wanted to dine in this place to be able to find meats eaten years ago in the places I belonged to: goal achieved!
The quality, goodness and typology are there!
We're not sure about wines/beers, they should implement with imports to have a greater "marsupial" touch
The location is more reminiscent of the galley of a pirate vessel than the famous land of "G.Day, mate!"
The girls in the room are disarmingly kind and helpful, ready to put up with the more "down under" characters 😉.
Michele
.
20 Febbraio 2024
8,0
Ristorante eccellente. Ci sono stato in 2 occasioni e non mi ha mai deluso. Una carne spettacolare!!! La prossima volta il filetto di Angus sarà mio!!!
Più che consigliato.
mandrea2050
.
06 Gennaio 2024
10,0
Ussignur, la qualità in carne e dolci, tutto squisito, seppur non economico ma soldi ben spesi.
Paola
.
30 Ottobre 2023
10,0
È sempre una garanzia, ottimo cibo, servizio gentile e premuroso
Serena
.
21 Ottobre 2023
10,0
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