La Bottega di Volpaia In Radda in chianti

Very nice terrace outside with background music and great ambience near castle wall, atmosphere was fantastic. Food was quite overpriced for what we got, I have ordered beef aged for 60 days, it was chewy and so called “grilled vegetables on the side” were consisting of one sliced super tiny carrot zucchini. (Can see from the photo). For this price I would recommend to increase amount of vegetables, or then do not mention them as side dish please. For starter we took toast with meat, bread was very hard to chew. With the main meal, waitress offered to bring bread and it was not fresh either, felt like it was baked several days ago. In general pleasant experience, but we would not go again as this price tag for the food does not match the actual quality/taste.

A culinary experience that I can't wait to relive... delicious dishes, one of the best restaurants I've ever eaten in. Congratulations to the managers and the chef!

Fine and generous cuisine. Original taste combination ideas. Adorable and smiling staff. Great atmosphere on the mini village square.

10/10! We were a table of nine, the service was high quality and the menu too, seasonal dishes with local ingredients. Nice wine list. Very pleasant to be welcomed by such a smiling team 👌🏼👌🏼👌🏼

We had a wonderful evening here. The food was both interesting and delicious, cooked by one of the two owners and served by his charming wife and co-owner Martina. All four of us loved the place (beautiful town too) and would strongly recommend it.

Amazing!! Highlight of our holiday. We ate here twice as it was so good. Excellent food and the owners feel like family.

I have been frequenting Volpaia for many years because its SiPuro, in my opinion, is among the best Chianti. By pure chance we stopped at the wine shop's tavern and we were able to find particular attention not only towards the customer but also towards the raw material. The chef and the waitress are extremely helpful and the prices do not do justice to the quality and service. Book before the Michelin guide notices them.

Absolutely fantastic experience, all staff so friendly and welcoming. Food was to die for, great wine and the best gelato we had while in italy. Martina and her partner do an incredible job at running this restaurant, they're hospitable and kind, and made extra efforts to get to know us and share their story. Highly recommend and will be coming back to Volpaia (from australia) just to eat here again!

Heerlijk terras dat op maandagavond helemaal vol zit, dus vooraf reserveren is echt nodig. Voorgerecht met aubergine was goed en de flan van groenten zo lekker, dat we 2e portie besteld hadden. Als hoofdgerecht pasta met truffel (maar dan echt heel royaal) was top en het vlees met bijpassende Brunello uit 2019 ook. Redelijke Tiramisu met heerlijke espresso. Plezierige bediening die Engels met Italiaans accent spreekt. Heel erg de moeite waard ! 🍷

Con amici abbiamo visitato lo splendido e curato borgo di Volpaia, fermandosi a cena alla storica Bottega di Volpaia. Abbiamo cenato al fresco di un gigantesco fico bella bella terrazza del ristorante. Servizio puntuale veloce e molto Molto simpatico e alla mano del Signor Davide, davvero simpatico, che prendendo le comando ci illustrava i piatti e ci faceva la sua classifica dei piatti “fotonici”, abbiamo Preso un mix di antipasti, con pietanze di ottima qualità come gli affettati e i super e ottimi fotonici sformatini. Poi pici e la faraona. Piatti buoni e di qualità Infine i dolci fatti in casa, molto buoni. Abbiamo apprezzato Davide , quando pur essendo finiti ha fatto in modo di farci assaggiare gli gnocchi ripieni di ricotta. Complimenti a tutto lo staff e torneremo.