La Bottega del Capestrano In Milano

Excellent dishes, high-quality products. Impeccable service. A well-kept and welcoming place! Must try! Absolutely fair price!

Excellent dishes of traditional Abruzzo cuisine in a well-kept and welcoming restaurant (with correct lighting and tablecloth!). Professional, no-frills service. The homemade pasta (tagliatelle all'Aquilana) is delicious, as is the bread. Their porchetta is excellent, the cheese and ova balls are excellent. They also bring you an amuse bouche and, at the end of the meal, a small taste of dessert. Wines just a little too expensive in relation to the food, average cost of €55-60. We eat very well and have a pleasant and peaceful evening.

Bel ristorante Menu ristretto ma ricercato Cibo buono, fresco forse un po’ caro ma comunque molto buono Il problema è stata la Cameriera troppo presente e invadente Quando si fa un pranzo di lavoro essere disturbati ogni 5 minuti non è proprio quello che ci si aspetta Capisco il lavoro altrui e la precisione nel volerlo fare nel modo più corretto Ma bisogna capire e imparare a vedere anche l’esigenza del cliente

Accoglienza e tempi d’attesa ottimi. I piatti davvero unici, anzi vi dirò di più , molti ristoranti abruzzesi non cucinano così bene, tartare di pecora fantastica, le pallore come le fanno le nonne a casa , non come quelle dei ristoranti,il promo tagliatelle carciofi e pancetta gustosissimo ed equilibrato, l’angelo arrostito cotto in maniera impeccabile , tenerissimi, 6 arrosti cini che hanno superato la prova in maniera egregia , anche qui la cottura formidabile ed in fine un tiramisù fatto con i cantucci deliziosi, vi era anche il dolce alla ricotta che per gli amanti è da provare… ve lo consiglio vivamente

Excellent welcome and waiting times. The truly unique dishes, in fact I'll tell you more, many restaurants in Abruzzo don't cook so well, fantastic sheep tartare, the paleness like grandmothers make them at home, not like those in restaurants, the promo tagliatelle with artichokes and bacon very tasty and balanced, the roasted angel cooked impeccably, very tender, 6 cini roasts that passed the test excellently, here too the cooking was formidable and finally a tiramisu made with the delicious cantucci, there was also the ricotta dessert which for lovers is a must try... I highly recommend it

Two had lunch a few days ago. Traditional food from central Italy, very good and well presented, respects tradition and origin, and a pleasant accompanying Trebbiano in a glass is also very respectable. The bread with two special recipes is good and the coffee is also good. It's not exactly a cheap place but it's worth it, perhaps more suitable for a dinner.

An excellent restaurant, it evokes the true flavors of Abruzzo using quality ingredients. As a Milanese with Abruzzese parents, I can only give top marks to this typical Abruzzese restaurant; everything was very good and reasonably priced considering Milan's central area. The only thing that could be improved is the price of some of the wines. See you soon

Definitely one of my favorite restaurants in Milan. The food perfectly enhances the flavors of the Abruzzo tradition without being banal, the wine list is excellent, the place is welcoming and at the same time refined and with attention to the smallest details, the service is impeccable. I'd say everything is perfect!

Bottega del Capestrano: A Hidden Gem of Flavor and Warm Hospitality If you’re looking for an authentic Italian dining experience, Bottega del Capestrano delivers on all fronts. From the moment you step inside, the warm and inviting interior immediately sets the tone for a memorable meal. The charming décor strikes a perfect balance between rustic elegance and cozy sophistication, creating a setting that feels both relaxed and refined. The food is the star of the show, as it should be. With a menu that showcases regional specialties, every dish is thoughtfully crafted and bursting with flavor. The handmade pastas are exquisite, cooked to perfection and paired with rich, savory sauces that transport you straight to Abruzzo. The meats are so tender. However, what truly elevates Bottega del Capestrano is the impeccable service. Evelyn the capo sala goes above and beyond to ensure every guest feels welcomed and cared for. Her attention to detail, genuine warmth, and deep knowledge of the menu enhance the entire dining experience. In short, Bottega del Capestrano offers more than just a meal — it provides a heartfelt experience where tradition, taste, and hospitality come together beautifully. Highly recommended for food lovers seeking an unforgettable Italian dining journey.