Chef Ariel Hagen redefines fine dining. Saporium Florence isn’t just a restaurant—it’s a curated journey through taste, memory, and place. Every dish carried emotional weight and culinary brilliance, and the service was simply flawless. A Michelin star doesn’t quite capture the depth of what this team delivers. A must-visit in Florence.
Richard Osiashvili
.
29 Giugno 2025
10,0
A soul-stirring experience at Saporium Florence. Chef Ariel Hagen’s cuisine is a sensory symphony—evocative, elegant, and deeply rooted in Tuscan emotion. Every dish told a story, from forest-foraged vegetables to flavorful eel, finishing with dessert that left us reflective and connected to the dish. Service? Impeccable. The Michelin star feels like a modest understatement—this place and its food is next level.
Richard Osiashvili
.
29 Giugno 2025
10,0
We had a wonderful time in this beautiful setting, all dressed in green, with great Italian cuisine. A nice selection of meat/fish or vegetarian dishes that you can mix and match during your order. Very pleasant and attentive service. Bravo
Vince
.
25 Giugno 2025
10,0
Such rich and bold flavors in one dish!🔥🤟
The Chianina steak alone makes this my new favorite restaurant.💯 Thanks to Mrs. Jovelyn.
Julius Alipio Jr.
.
14 Giugno 2025
10,0
Absolutely Outstanding – A Must-Try!
We had an amazing experience at Tehran Restaurant in Florence. We ordered the Sini Makhsos and Ghormeh Sabzi — both were absolutely delicious and perfectly cooked. The rice was incredibly aromatic with a smooth, subtle smoke flavor that took it to another level.
The staff were very friendly and polite, making the experience even more enjoyable. I’d give them a 15 out of 10 if I could!
Pro tip: Make a reservation in advance — this place is very popular among both the Iranian community and locals. Trust me, you won’t regret it!
Farshad Tabrizi
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14 Maggio 2025
10,0
Exquisite food; fantastic wine choice and great service
David Mason
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11 Maggio 2025
10,0
Nice environment, but not suffocating
Good food, but it doesn't kill your digestion
Excellent service, but you are not afraid of being out of place
Federico Giacomelli
.
07 Maggio 2025
10,0
Truly friendly and knowledgeable staff. Local ingredients, balanced dishes, and terrific cocktails. Had a lot of fun and would highly recommend!
Matthew DeMaris
.
05 Aprile 2025
10,0
I booked a lunch for my parents for their 30th wedding anniversary. I have often interacted with Bianca, professional, very kind and really super helpful. She was able to best manage the payments and any hitches (by chance the reservation had been made for the days in which the weather alert was activated in Florence), the reservation was moved without additional costs and with the utmost understanding. The lunch was perfect, the environment comfortable and relaxing and refined, truly a little gem. Perfect lunch tasting menu, captivating dishes, balanced and visually unique combinations.
Thanks again for your kindness and for the experience, I repeat in particular Bianca who was splendid.
Maria Teresa Dallai
.
30 Marzo 2025
10,0
Amazing experience, we highly recommend the vegetarian tasting menu!
Franck Lahaye
.
18 Marzo 2025
10,0
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