La Betulla In Trana

A first course, "penne with guinea fowl ragù," offers an unparalleled balance of flavor and delicacy, a rare treat when it comes to this type of meat. This dish alone is worth the trip: unmissable and—among other things—surprising for its price, courtesy, and quality of service.

We went for lunch on Easter Monday! Some chose the daily menu, others the traditional Piedmontese menu, both fixed-price (drinks not included). The dishes were very good, refined, and generous. Dishes were stylishly presented, the service impeccable, and the wines were quality. The spacious setting, soft music, and large mirrors made for a pleasant and relaxing lunch. Parking is limited. Prices are reasonable for the quality of the food and service. There are few outdoor seating areas. The takeout menu is interesting and reasonably priced. Reservations are recommended.

The food was excellent and refined, respecting the original translation. The request for vegan and vegetarian dishes, which were not on the menu, was also accommodated.

An excellent experience just steps from Turin A place where culinary tradition meets the most authentic hospitality Here, you can feel the essence of haute cuisine: the selection of raw materials is meticulous, and each dish is crafted with balance. The real added value, however, is the dining room staff. It's rare to find a team so young yet so knowledgeable, kind, and professional. They know how to explain each dish and recommend the perfect wine pairing. With their kindness, they make you feel pampered from the first to the last minute. The service is fluid and attentive without being intrusive. An elegant yet welcoming atmosphere, where the quality of the food is exceptional and the warmth of the dining room staff makes the experience unforgettable.

Simply fantastic, sublime, excellent food, excellent service, super welcoming and elegant atmosphere. I highly recommend it.

Good food. I went there for a graduation party and it was perfect for the occasion. Friendly service.

Overall, a restaurant that offers excellent service and a pretty good price-quality ratio. The atmosphere is quiet (obviously no TV :) It's a shame it was a miserable day, but it was still a good time to enjoy dishes based on porcini mushrooms (Italian) paired with excellent wines. We ordered a bottle of Nebbiolo and a bottle of Dolcetto. Both were excellent, but perhaps the Dolcetto was a bit pricey (compared to the Nebbiolo).

The food was very good and the service excellent. Unfortunately, my clothes were still smelly, but I'd gladly return.

Very good service but simply price-quality ratio of no more than 3 stars 😅.