La Baracca In

I come to Follonica every now and then, because I have a client, a restaurateur, not because I don't review clients: I deal with high-quality wine and food, my opinion is very informed, not influenced by impressions. I've stopped here twice, with my wife, both out of season: we're on the beach, and you can also eat outside, right on the sand, weather permitting. The cuisine is seafood, and when you eat fresh, well-prepared, quality fish, the price is never low at all. But if the preparation is meticulous, the service excellent, and the ambience as well, they can put you at ease even if they're hosting an event, and the wine list is more than satisfactory—within the limits of local distribution: I said, he's not my client... :-)—it's money well spent, and you won't regret a thing. Of course: between the two of us, we're just over a hundred, plus wine (one bottle, the rest you take home). I've already mentioned the service, but here, it really deserves a special mention.

The spaghetti with clams and bottarga was excellent, but the lobster was a little thin. The ricotta and spinach ravioli were plain. Excellent wine list. High prices. 3 first courses, 1 bottle of wine (entry level), 1 water... almost 100 euros...

A really good Italian seafood restaurant right on the beach with friendly service.

Eating fresh fish right on the beach, delicious!!!

The ideally sized dining room is perfect for lunch or dinner, in a peaceful, quiet, and relaxing atmosphere right on the beach. Excellent food, welcoming staff, and an excellent wine list.

Excellent food, amazing service, very friendly waiters, and great prices. I will definitely be back.

At the entrance on the right you can see the kitchens, the lively room, with corners that encourage conviviality and it is possible to have lunch outside overlooking the sea. From ordering to the dishes we waited about 10 minutes. The restaurant was quite busy so excellent times. The staff were courteous and ready to answer customers' requests. I was a little disappointed with the food in relation to the price. I see a lot of praise for the food but few complain about the prices. FOR ME, a little above average given the period. For three of us, we had two first courses, a mixed grill for three consisting of a sole, lobster, half scampi and other small fish that I would not be able to name. Good. Coffee, a bottle of local wine already opened? A bottle of water, three side dishes, roast potatoes obviously from the freezer. The cost was 151 euros.

Everything was very good. The restaurant is located on the seafront. The interior dining room overlooks the sea, offering a wonderful view. The ingredients are good and well-prepared. The mixed seafood appetizer was good, as were the oysters. The kitchen could use a little more attention when opening them, otherwise you'd find pieces of shell inside, but the product is good. The staff were friendly, knowledgeable, and attentive. The first courses were excellent, as were the second courses. In short, the food here is good. Recommended!

A really nice place. The interior space is well-maintained and there are tables on the beach. The food is really good. A special mention goes to the waiters, who are very attentive. They accommodated us perfectly despite a light drizzle.

Thanks to the newsagent we asked for advice, being tourists for a day, we discovered this restaurant that we recommend... attentive, kind and prepared service, excellent fresh fish, excellent wines, good desserts, fair price