I went for lunch, ate really well, and was also impressed by the other dishes being passed around to other tables, but the best thing is the ambiance and the view. The huge, carefully designed windows give the feeling that when you eat, you're literally inside a painting.
Marco Andreoni
.
22 Novembre 2025
10,0
We ate very well. It makes us want to come back and try other flavors. The mussels and mixed fried fish were remarkable, and the desserts were wonderful.
Gianfranco Ventura
.
29 Settembre 2025
10,0
Excellent restaurant, stunning views of one of the coastal trabocchi. Friendly and welcoming staff, and mouth-watering food. The fish is incredibly fresh, all dishes are carefully crafted and carefully crafted, with exquisite blends of flavors. The dessert menu is extensive and always changing. We had the honor of trying the dessert of the day first: pistachio mascarpone mousse with crumble and a persimmon and lemon reduction—incredible. Excellent value for money. Highly recommended.
Arianna Meneschincheri
.
28 Settembre 2025
10,0
Excellent ingredients and a brilliant chef, from appetizers to desserts. I recommend the excellent mussel sauté and special amberjack tripe.
Rossana Grossi
.
28 Settembre 2025
10,0
The atmosphere is very pleasant, tastefully decorated, the staff is very kind and helpful, and the food is good, high-quality, and carefully cooked and prepared. The food is good and the price is right. We'll definitely be back.
Andrea Passoni
.
20 Settembre 2025
8,0
I remember the view but not what I ate...except for the minimum fried food for €16
Marco Di Titino
.
06 Settembre 2025
6,0
This restaurant was recommended to us by friends, so we decided to try it and were very pleased. The staff were very welcoming, very kind and professional. The fish dishes were incredibly fresh and delicious...not to mention the desserts! Excellent value for money ☺️
Antonella Ragione
.
25 Agosto 2025
10,0
We ate inside, but the entrance to the restaurant is already quite impressive with its sea view and trabocco. The simple dishes showcase the raw ingredients, and the service is excellent, informal, and attentive. The only flaw was the dessert, which, in our opinion, wasn't up to par with the one we'd eaten before.
marta vierucci
.
22 Agosto 2025
10,0
un posto da favola nella mitica baia dei trabocchi. Ci sono stato con degli amici che conoscono molto bene la zona. Devo dire che non sono rimasto affatto deluso, anzi, una bella cucina, pulita e lineare, si nota la mano di due giovani chef, dopo ho scoperto che sono due fratelli Giuseppe e Camillo. La location parla da sola, dalle foto si puo' notare un caratteristico trabocco. Sulla costa adriatica ce ne sono tantissimi, uno piu' caratteristico dell'altro.
ros de martino
.
28 Luglio 2025
10,0
Cibo di altissima qualità. La tartare di tonno era spettacolare, per non parlare delle pappardelle Balena.
Locale pulitissimo e molto carino.
Sophia G
.
31 Maggio 2025
10,0
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