Kyushu In Milano

13/07/2025: I ate here with friends, due to geographic convenience and the generally positive review. I won't go into too much detail: the price isn't particularly competitive compared to Milan; the fish wasn't the best we'd ever eaten, but it wasn't bad, and we didn't have a bad time. The only thing I hate—and if I could give it one star for this reason alone, I would—is that I pay €40 for AYCE. Why should I be limited in my ordering of certain dishes? At all the AYCE restaurants I frequent, I can actually eat as much as I want. I understand the restrictions on specialty dishes, but tartar/tataki/sashimi/gunkan, and various other items can only be ordered once. Why? What harm have I done? I'll return to my usual place, where I pay less, eat better, and can actually order as much as I want without gorging myself on rice.

10/07/2025: This all-you-can-eat restaurant is beautiful to look at, elegant, and relaxing. There are so many dishes to try. I was very pleased with the breaded chicken, pistachio, and salad roll, and the avocado and mango roll. The staff were kind and friendly. Rose grappa was offered, which was much appreciated!